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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260609T163000
DTEND;TZID=America/New_York:20260609T180000
DTSTAMP:20260605T172327Z
CREATED:20250529T150251Z
LAST-MODIFIED:20260605T172327Z
UID:10001905-1781022600-1781028000@newyorkwines.org
SUMMARY:Finger Lakes Grape Program Tailgate Meeting
DESCRIPTION:Each Tailgate Meeting is from 4:30 – 6:00 PM and has been approved for 1.5 DEC recertification credits. Don’t forget to bring a chair if you want to. \n\nJune 9: Bully Hill Vineyards\, 8843 Greyton H Taylor Memorial Dr.\, Hammondsport NY\nJune 23: Young Sommer Winery\, 4287 Jersey Rd.\, Williamson NY\nJuly 7: Kashong Glen Vineyard\, 1107 Earls Hill Rd.\, Penn Yan NY with Guest speaker: Cain Hickey\, Viticulture Extension Advisor – Penn State University\nJuly 21: Randall Standish Vineyard\, 5506 Route 21\, Canandaigua NY\nAugust 4: Hillick & Hobbs Estate\, 3539 Route 79\, Burdett NY with Guest speaker: Sara Emery\, Assistant Professor of Entomology – Cornell AgriTech\nAugust 18: Boundary Breaks Vineyard\, 1568 Porter Covert Rd.\, Lodi NY with Guest speakers: Katie Gold\, David Combs\, Yu Jiang – Cornell AgriTech\n\nLearn more at https://blogs.cornell.edu/flxgrapes/calendar_event/finger-lakes-grape-program-tailgate-meeting-schedule/
URL:https://newyorkwines.org/event/finger-lakes-grape-program-tailgate-meeting-2026/2026-06-09/
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2025/05/Finger-Lakes-Grape-Program-FLGP.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260610
DTEND;VALUE=DATE:20260611
DTSTAMP:20260523T184753Z
CREATED:20260523T184753Z
LAST-MODIFIED:20260523T184753Z
UID:10001898-1781078400-1781110800@newyorkwines.org
SUMMARY:Lake Erie Regional Grape Program (LERGP) Coffee Pot Meetings
DESCRIPTION:LERGP Growing Season Coffee Pot meetings are back! \nCome enjoy a morning of educational conversation with fellow growers and the LERGP team.  Have a cup of coffee and a donut and settle in for some discussion on current vineyard issues\, successes\, and relevant topics.  NYSDEC and PDA points have been applied for. \nUpcoming Dates: \n\nMay 27\, 2026\nJune 3\, 2026\nJune 10\, 2026\nJune 17\, 2026\nJune 24\, 2026\nJune 30\, 2026\nJuly 1\, 2026\nJuly 8\, 2026\nJuly 15\, 2026\nJuly 22\, 2026\n\n  \nLearn more and register here!
URL:https://newyorkwines.org/event/lake-erie-regional-grape-program-lergp-coffee-pot-meetings/2026-06-10/
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2025/05/Lergp4Klogo_NOTEXT.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260611T090000
DTEND;TZID=America/New_York:20260611T100000
DTSTAMP:20260523T183126Z
CREATED:20260501T180956Z
LAST-MODIFIED:20260523T183126Z
UID:10001893-1781168400-1781172000@newyorkwines.org
SUMMARY:Designing Compliant Wine Labels & Marketing in a Wellness-Focused Market
DESCRIPTION:Thursday\, June 11\, 2026\n9:00 – 10:00 AM\n\nAs consumer interest in ingredients\, nutrition\, sustainability\, and wellness continues to grow\, wineries are getting more questions than ever about what can legally be shared on labels\, websites\, and social media. This webinar will break down the real rules behind wine labeling and marketing so your team can communicate with confidence while staying compliant.\n\nWe’ll walk through what the TTB allows when it comes to labeling information such as sugar content\, sulfites\, calories\, and ingredients\, and explain where the lines are drawn around common “better-for-you” or wellness-focused claims. The session will also clarify what qualifies as a health claim under TTB guidance\, and what types of statements may require disclaimers or be avoided altogether.\n\nIn addition to claim language\, we’ll cover practical compliance considerations\, including how to talk about sustainability\, transparency\, and production practices in a way that is both compelling and legally sound. The program will also address allowable revisions to approved labels\, including when seemingly minor changes—such as adding descriptive marketing text—can trigger the need for a new label approval.\n\nBecause marketing today extends far beyond the bottle\, the session will include guidance on website and social media do’s and don’ts\, helping wineries understand how compliance applies across digital platforms where messaging can sometimes feel less regulated.\n\nTo bring the topic to life\, the webinar will feature real-world examples and case-style scenarios that highlight compliant versus problematic language in labeling and marketing copy. Attendees will leave with a clearer understanding of how to promote their wines effectively while avoiding common regulatory pitfalls.\n\nLearn more and register here!
URL:https://newyorkwines.org/event/designing-compliant-wine-labels-marketing-in-a-wellness-focused-market/
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2026/05/NYWGF-Webinar-Designing-Compliant-Wine-Labels-with-Lindsay-Zahn-June-2026.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260617
DTEND;VALUE=DATE:20260618
DTSTAMP:20260523T184753Z
CREATED:20260523T184753Z
LAST-MODIFIED:20260523T184753Z
UID:10001899-1781683200-1781715600@newyorkwines.org
SUMMARY:Lake Erie Regional Grape Program (LERGP) Coffee Pot Meetings
DESCRIPTION:LERGP Growing Season Coffee Pot meetings are back! \nCome enjoy a morning of educational conversation with fellow growers and the LERGP team.  Have a cup of coffee and a donut and settle in for some discussion on current vineyard issues\, successes\, and relevant topics.  NYSDEC and PDA points have been applied for. \nUpcoming Dates: \n\nMay 27\, 2026\nJune 3\, 2026\nJune 10\, 2026\nJune 17\, 2026\nJune 24\, 2026\nJune 30\, 2026\nJuly 1\, 2026\nJuly 8\, 2026\nJuly 15\, 2026\nJuly 22\, 2026\n\n  \nLearn more and register here!
URL:https://newyorkwines.org/event/lake-erie-regional-grape-program-lergp-coffee-pot-meetings/2026-06-17/
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2025/05/Lergp4Klogo_NOTEXT.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260622T090000
DTEND;TZID=America/New_York:20260622T100000
DTSTAMP:20260615T201051Z
CREATED:20260615T201051Z
LAST-MODIFIED:20260615T201051Z
UID:10001913-1782118800-1782122400@newyorkwines.org
SUMMARY:Working with the Trade: Building Stronger Relationships for Winery Success
DESCRIPTION:Strong relationships with retailers\, restaurants\, distributors\, and buyers are essential for getting your wines in front of consumers. \nIn this session\, we’re bringing in expert voices from both the on-premise and off-premise trade to share real-world insights on what buyers are looking for\, how to engage with them effectively\, and how to build partnerships that last. Featured speaker Chris Struck brings firsthand experience as a Beverage Director at acclaimed New York City restaurants and a deep understanding of how purchasing decisions are made. Joining him is Christy Frank\, founder of Frankly Wines and Copake Wine Works and a 25-year veteran of every tier of the wine trade\, bringing a wealth of knowledge from the off-premise and independent retail perspective. \nYou’ll leave with actionable strategies you can put to work right away. \n  \nSpeakers:\n \nChris Struck  \nChris Struck has worked in the food & beverage industry for over twenty years and holds undergraduate degrees in Culinary Arts & Food Service Management from Johnson & Wales University\, and an Executive MBA in Food Marketing from Saint Joseph’s University.  \nHe has gained industry certifications from the Wine & Spirits Education Trust\, Society of Wine Educators\, Court of Master Sommeliers\, and Deutsche Wein und Sommelierschule in Koblenz\, Germany.  \nNYC restaurant experience has included Racines NY\, Union Square Cafe\, and ilili\, where he served as Beverage Director. He currently represents a portfolio of iconic spirit and wine producers in the New York Metro market.  \nIn addition to working as a sommelier and consultant\, Struck has taught beverage and marketing classes as an Adjunct Lecturer in the Hospitality Management Department at the City University of New York’s (CUNY) College of Technology since 2018.  \n \nChristy Frank \nBased in New York\, Christy Frank is a freelance writer\, a wine educator\, and a leader of the independent wine retail scene. With 25 years’ experience in the wine and spirits industry\, she has held positions in all tiers of the US wine trade from large\, global drinks firms such as Moët Hennessy USA\, to small\, boutique distributors to on- and off-trade retail. Her original shop\, Frankly Wines\, sold in 2017\, was often touted as one of the top small wine shops in the country. She is the founder of Copake Wine Works in the Hudson Valley/Berkshires region and writes for various industry publications\, focusing on the commercial aspects of selling wine within this convoluted system. A 2024 Fellow for the Wine Writers’ Symposium in Napa Valley\, her writing has appeared on Sevenfifty Daily\, Wine Review Online\, JancisRobinson.com\, and her blog\, Bending Elbows. She holds a WSET Diploma and an Advanced Certification with the Court of Master Sommeliers\, provides subject matter expert review for genre fiction writers\, is a blind tasting coach\, and a regular educator at the International Wine Center. \n  \nLearn More and Register Here
URL:https://newyorkwines.org/event/working-with-the-trade-building-stronger-relationships-for-winery-success/
CATEGORIES:Enhanced Webinar,Industry Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2026/06/NYWGF-Working-with-Trade-Webinar-Teuwen.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260623T163000
DTEND;TZID=America/New_York:20260623T180000
DTSTAMP:20260605T172327Z
CREATED:20250529T150251Z
LAST-MODIFIED:20260605T172327Z
UID:10001906-1782232200-1782237600@newyorkwines.org
SUMMARY:Finger Lakes Grape Program Tailgate Meeting
DESCRIPTION:Each Tailgate Meeting is from 4:30 – 6:00 PM and has been approved for 1.5 DEC recertification credits. Don’t forget to bring a chair if you want to. \n\nJune 9: Bully Hill Vineyards\, 8843 Greyton H Taylor Memorial Dr.\, Hammondsport NY\nJune 23: Young Sommer Winery\, 4287 Jersey Rd.\, Williamson NY\nJuly 7: Kashong Glen Vineyard\, 1107 Earls Hill Rd.\, Penn Yan NY with Guest speaker: Cain Hickey\, Viticulture Extension Advisor – Penn State University\nJuly 21: Randall Standish Vineyard\, 5506 Route 21\, Canandaigua NY\nAugust 4: Hillick & Hobbs Estate\, 3539 Route 79\, Burdett NY with Guest speaker: Sara Emery\, Assistant Professor of Entomology – Cornell AgriTech\nAugust 18: Boundary Breaks Vineyard\, 1568 Porter Covert Rd.\, Lodi NY with Guest speakers: Katie Gold\, David Combs\, Yu Jiang – Cornell AgriTech\n\nLearn more at https://blogs.cornell.edu/flxgrapes/calendar_event/finger-lakes-grape-program-tailgate-meeting-schedule/
URL:https://newyorkwines.org/event/finger-lakes-grape-program-tailgate-meeting-2026/2026-06-23/
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2025/05/Finger-Lakes-Grape-Program-FLGP.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260624
DTEND;VALUE=DATE:20260625
DTSTAMP:20260523T184753Z
CREATED:20260523T184753Z
LAST-MODIFIED:20260523T184753Z
UID:10001900-1782288000-1782320400@newyorkwines.org
SUMMARY:Lake Erie Regional Grape Program (LERGP) Coffee Pot Meetings
DESCRIPTION:LERGP Growing Season Coffee Pot meetings are back! \nCome enjoy a morning of educational conversation with fellow growers and the LERGP team.  Have a cup of coffee and a donut and settle in for some discussion on current vineyard issues\, successes\, and relevant topics.  NYSDEC and PDA points have been applied for. \nUpcoming Dates: \n\nMay 27\, 2026\nJune 3\, 2026\nJune 10\, 2026\nJune 17\, 2026\nJune 24\, 2026\nJune 30\, 2026\nJuly 1\, 2026\nJuly 8\, 2026\nJuly 15\, 2026\nJuly 22\, 2026\n\n  \nLearn more and register here!
URL:https://newyorkwines.org/event/lake-erie-regional-grape-program-lergp-coffee-pot-meetings/2026-06-24/
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2025/05/Lergp4Klogo_NOTEXT.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260627T110000
DTEND;TZID=America/New_York:20260628T170000
DTSTAMP:20260611T015608Z
CREATED:20260611T015608Z
LAST-MODIFIED:20260611T015608Z
UID:10001912-1782558000-1782666000@newyorkwines.org
SUMMARY:2026 Adirondack Wine & Food Festival
DESCRIPTION:The Adirondack Wine & Food Festival returns to Lake George on Saturday\, June 27 & Sunday\, June 28 to ring in its 10th anniversary. Recently named the #1 annual event by LakeGeorge.com voters\, the Festival will feature 120+ of New York’s best wineries\, distilleries\, breweries\, cideries\, artisan food producers\, food trucks\, crafters\, and more at the Charles R. Wood Festival Commons in Lake George Village. \n“It’s been an incredible 10 years building the Adirondack Wine and Food Festival. To think that we started with only 40 mostly-wine vendors in the then brand-new festival commons\, to missing two years due to COVID\, to growing to the cornerstone event we have become for our region. I am very proud of the economic impact and fundraising we have generated not only for our community\, but for the growth we have generated for our fellow New York State craft beverage producers\,” said Festival Founder and Adirondack Winery President\, Sasha Pardy. \n\nFestival Details: \nWhen: Saturday\, June 27 from 11 a.m. to 6 p.m. Sunday\, June 28 from 11 a.m. to 5 p.m.\n(VIP Ticket Holder Entry starts at 10 am each day) \nWhere: Charles R. Wood Festival Commons | 17 West Brook Road\, Lake George\, NY 12845. \n\nTickets will be available at the door; however\, Saturday GA and VIP Tickets often sell out; so advance ticket\npurchase is highly recommended. Ticket prices increase incrementally until the fest hits. \n  \nLearn More and Purchase Tickets Here
URL:https://newyorkwines.org/event/2026-adirondack-wine-food-festival/
CATEGORIES:Wine Trail Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2026/06/Adk-Wine-and-Food-Festival-Adirondack.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260701
DTEND;VALUE=DATE:20260702
DTSTAMP:20260523T184753Z
CREATED:20260523T184753Z
LAST-MODIFIED:20260523T184753Z
UID:10001901-1782892800-1782925200@newyorkwines.org
SUMMARY:Lake Erie Regional Grape Program (LERGP) Coffee Pot Meetings
DESCRIPTION:LERGP Growing Season Coffee Pot meetings are back! \nCome enjoy a morning of educational conversation with fellow growers and the LERGP team.  Have a cup of coffee and a donut and settle in for some discussion on current vineyard issues\, successes\, and relevant topics.  NYSDEC and PDA points have been applied for. \nUpcoming Dates: \n\nMay 27\, 2026\nJune 3\, 2026\nJune 10\, 2026\nJune 17\, 2026\nJune 24\, 2026\nJune 30\, 2026\nJuly 1\, 2026\nJuly 8\, 2026\nJuly 15\, 2026\nJuly 22\, 2026\n\n  \nLearn more and register here!
URL:https://newyorkwines.org/event/lake-erie-regional-grape-program-lergp-coffee-pot-meetings/2026-07-01/
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2025/05/Lergp4Klogo_NOTEXT.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260707T163000
DTEND;TZID=America/New_York:20260707T180000
DTSTAMP:20260605T172327Z
CREATED:20250529T150251Z
LAST-MODIFIED:20260605T172327Z
UID:10001907-1783441800-1783447200@newyorkwines.org
SUMMARY:Finger Lakes Grape Program Tailgate Meeting
DESCRIPTION:Each Tailgate Meeting is from 4:30 – 6:00 PM and has been approved for 1.5 DEC recertification credits. Don’t forget to bring a chair if you want to. \n\nJune 9: Bully Hill Vineyards\, 8843 Greyton H Taylor Memorial Dr.\, Hammondsport NY\nJune 23: Young Sommer Winery\, 4287 Jersey Rd.\, Williamson NY\nJuly 7: Kashong Glen Vineyard\, 1107 Earls Hill Rd.\, Penn Yan NY with Guest speaker: Cain Hickey\, Viticulture Extension Advisor – Penn State University\nJuly 21: Randall Standish Vineyard\, 5506 Route 21\, Canandaigua NY\nAugust 4: Hillick & Hobbs Estate\, 3539 Route 79\, Burdett NY with Guest speaker: Sara Emery\, Assistant Professor of Entomology – Cornell AgriTech\nAugust 18: Boundary Breaks Vineyard\, 1568 Porter Covert Rd.\, Lodi NY with Guest speakers: Katie Gold\, David Combs\, Yu Jiang – Cornell AgriTech\n\nLearn more at https://blogs.cornell.edu/flxgrapes/calendar_event/finger-lakes-grape-program-tailgate-meeting-schedule/
URL:https://newyorkwines.org/event/finger-lakes-grape-program-tailgate-meeting-2026/2026-07-07/
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2025/05/Finger-Lakes-Grape-Program-FLGP.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260708
DTEND;VALUE=DATE:20260709
DTSTAMP:20260523T184753Z
CREATED:20260523T184753Z
LAST-MODIFIED:20260523T184753Z
UID:10001902-1783497600-1783530000@newyorkwines.org
SUMMARY:Lake Erie Regional Grape Program (LERGP) Coffee Pot Meetings
DESCRIPTION:LERGP Growing Season Coffee Pot meetings are back! \nCome enjoy a morning of educational conversation with fellow growers and the LERGP team.  Have a cup of coffee and a donut and settle in for some discussion on current vineyard issues\, successes\, and relevant topics.  NYSDEC and PDA points have been applied for. \nUpcoming Dates: \n\nMay 27\, 2026\nJune 3\, 2026\nJune 10\, 2026\nJune 17\, 2026\nJune 24\, 2026\nJune 30\, 2026\nJuly 1\, 2026\nJuly 8\, 2026\nJuly 15\, 2026\nJuly 22\, 2026\n\n  \nLearn more and register here!
URL:https://newyorkwines.org/event/lake-erie-regional-grape-program-lergp-coffee-pot-meetings/2026-07-08/
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2025/05/Lergp4Klogo_NOTEXT.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260715
DTEND;VALUE=DATE:20260716
DTSTAMP:20260523T184753Z
CREATED:20260523T184753Z
LAST-MODIFIED:20260523T184753Z
UID:10001903-1784102400-1784134800@newyorkwines.org
SUMMARY:Lake Erie Regional Grape Program (LERGP) Coffee Pot Meetings
DESCRIPTION:LERGP Growing Season Coffee Pot meetings are back! \nCome enjoy a morning of educational conversation with fellow growers and the LERGP team.  Have a cup of coffee and a donut and settle in for some discussion on current vineyard issues\, successes\, and relevant topics.  NYSDEC and PDA points have been applied for. \nUpcoming Dates: \n\nMay 27\, 2026\nJune 3\, 2026\nJune 10\, 2026\nJune 17\, 2026\nJune 24\, 2026\nJune 30\, 2026\nJuly 1\, 2026\nJuly 8\, 2026\nJuly 15\, 2026\nJuly 22\, 2026\n\n  \nLearn more and register here!
URL:https://newyorkwines.org/event/lake-erie-regional-grape-program-lergp-coffee-pot-meetings/2026-07-15/
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2025/05/Lergp4Klogo_NOTEXT.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260719T110000
DTEND;TZID=America/New_York:20260719T170000
DTSTAMP:20260608T184656Z
CREATED:20260608T184656Z
LAST-MODIFIED:20260608T184656Z
UID:10001911-1784458800-1784480400@newyorkwines.org
SUMMARY:Summer Sip on the Shawangunk Wine Trail
DESCRIPTION:Summer Sip 2026: Hudson Valley Wine\, Cider & Music Festival\n\nJuly 19\, 2026\, from 11:00 AM to 5:00 PM at City Winery Hudson Valley\, 23 Factory Street\, Montgomery\, NY 12549.\n\nNow in its second year\, Summer Sip brings together award-winning wineries\, hard cider producers\, live music\, food\, and outdoor fun for a relaxed summer celebration in the heart of the Hudson Valley.\n\nGuests purchasing tasting tickets will enjoy samples from 10 participating Shawangunk Wine Trail wineries and cideries:\n\n• City Winery Hudson Valley\n• Quartz Rock Vineyard\n• Robibero Winery\n• Whitecliff Vineyard\n• Magnanini Winery\n• Brotherhood\, America’s Oldest Winery\n• Christopher Jacobs Winery at Pennings Vineyards\n• Applewood Winery\n• Warwick Valley Winery & Distillery\n• Clearview Vineyard\n\nIn addition to tastings\, guests can enjoy live music\, lawn games\, delicious food available for purchase\, and guided tours of City Winery’s vineyard\, cellar\, and wine production facility.\n\nSummer Sip takes place during City Winery’s popular Uncorked Sunday concert series\, creating a unique destination experience that combines local beverages\, entertainment\, and scenic vineyard views.\n\nNew for 2026 is the introduction of the Grand Reserve Experience\, a premium ticket option designed for guests seeking an elevated tasting experience.\n\nThe Grand Reserve Experience includes everything offered with the VIP Tasting Ticket\, including tastings from participating wineries and cideries\, a souvenir Shawangunk Wine Trail tasting glass\, and guided winery tours. Guests will also receive exclusive access to the Grand Reserve Tasting Area\, where they will enjoy a private reserve tasting session featuring select wines not available during general tastings. The experience also includes light snacks and a reusable 6-bottle wine tote bag.\n\nVIP Tasting Tickets are available for $25 through June 30\, increasing to $35 on July 1 and $40 at the gate.\n\nGrand Reserve Experience tickets are available for $50 through June 30\, increasing to $60 on July 1 and $65 at the gate\, if available.\n\nSummer Sip is open to all ages; however\, tasting experiences are restricted to guests age 21 and older with valid identification.\n\nTickets and additional event information are available at https://shawangunkwinetrail.ticketspice.com/shawangunk-wine-trails-summer-sip 
URL:https://newyorkwines.org/event/summer-sip-on-the-shawangunk-wine-trail/
CATEGORIES:Wine Trail Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2026/06/Summer-Sip1080x1080.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260721T163000
DTEND;TZID=America/New_York:20260721T180000
DTSTAMP:20260605T172327Z
CREATED:20250529T150251Z
LAST-MODIFIED:20260605T172327Z
UID:10001908-1784651400-1784656800@newyorkwines.org
SUMMARY:Finger Lakes Grape Program Tailgate Meeting
DESCRIPTION:Each Tailgate Meeting is from 4:30 – 6:00 PM and has been approved for 1.5 DEC recertification credits. Don’t forget to bring a chair if you want to. \n\nJune 9: Bully Hill Vineyards\, 8843 Greyton H Taylor Memorial Dr.\, Hammondsport NY\nJune 23: Young Sommer Winery\, 4287 Jersey Rd.\, Williamson NY\nJuly 7: Kashong Glen Vineyard\, 1107 Earls Hill Rd.\, Penn Yan NY with Guest speaker: Cain Hickey\, Viticulture Extension Advisor – Penn State University\nJuly 21: Randall Standish Vineyard\, 5506 Route 21\, Canandaigua NY\nAugust 4: Hillick & Hobbs Estate\, 3539 Route 79\, Burdett NY with Guest speaker: Sara Emery\, Assistant Professor of Entomology – Cornell AgriTech\nAugust 18: Boundary Breaks Vineyard\, 1568 Porter Covert Rd.\, Lodi NY with Guest speakers: Katie Gold\, David Combs\, Yu Jiang – Cornell AgriTech\n\nLearn more at https://blogs.cornell.edu/flxgrapes/calendar_event/finger-lakes-grape-program-tailgate-meeting-schedule/
URL:https://newyorkwines.org/event/finger-lakes-grape-program-tailgate-meeting-2026/2026-07-21/
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2025/05/Finger-Lakes-Grape-Program-FLGP.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260722
DTEND;VALUE=DATE:20260723
DTSTAMP:20260523T184753Z
CREATED:20260523T184753Z
LAST-MODIFIED:20260523T184753Z
UID:10001904-1784707200-1784739600@newyorkwines.org
SUMMARY:Lake Erie Regional Grape Program (LERGP) Coffee Pot Meetings
DESCRIPTION:LERGP Growing Season Coffee Pot meetings are back! \nCome enjoy a morning of educational conversation with fellow growers and the LERGP team.  Have a cup of coffee and a donut and settle in for some discussion on current vineyard issues\, successes\, and relevant topics.  NYSDEC and PDA points have been applied for. \nUpcoming Dates: \n\nMay 27\, 2026\nJune 3\, 2026\nJune 10\, 2026\nJune 17\, 2026\nJune 24\, 2026\nJune 30\, 2026\nJuly 1\, 2026\nJuly 8\, 2026\nJuly 15\, 2026\nJuly 22\, 2026\n\n  \nLearn more and register here!
URL:https://newyorkwines.org/event/lake-erie-regional-grape-program-lergp-coffee-pot-meetings/2026-07-22/
CATEGORIES:Industry Events
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260723T090000
DTEND;TZID=America/New_York:20260723T100000
DTSTAMP:20260708T215445Z
CREATED:20260706T215505Z
LAST-MODIFIED:20260708T215445Z
UID:10001916-1784797200-1784800800@newyorkwines.org
SUMMARY:Telling Your Story: Building Meaningful Relationships with Media & Creators
DESCRIPTION:Strong relationships with media and content creators are essential for amplifying your winery’s story and reaching today’s engaged audiences. \nIn this session\, we’re bringing together Vicki Denig and Nicole Muscari\, DipWSET\, two expert voices\, to share practical insights on how wineries can present themselves more effectively\, connect authentically\, and stand out in a crowded space. Topics will include what makes a compelling story\, what materials media actually need\, and how to approach outreach and follow-up in a way that builds trust rather than fatigue. We’ll also explore how wineries can identify\, engage\, and collaborate with the right creators to build authentic partnerships that expand reach\, elevate storytelling\, and foster deeper audience connection. \nWe’ll share actionable strategies you can implement to elevate your communications\, visibility\, and impact\, and nurture these relationships long-term. \n  \nLearn more about our speakers and register here!
URL:https://newyorkwines.org/event/telling-your-story-building-meaningful-relationships-with-media-creators/
CATEGORIES:Enhanced Webinar
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2026/07/New-York-Wine-Grape-Foundation-Telling-Your-Story-Webinar.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260729T090000
DTEND;TZID=America/New_York:20260729T100000
DTSTAMP:20260615T210644Z
CREATED:20260615T210644Z
LAST-MODIFIED:20260615T210644Z
UID:10001914-1785315600-1785319200@newyorkwines.org
SUMMARY:Legal & TTB Considerations For Production of Non‑Alcoholic Wine & Ready-to-Drink Beverages
DESCRIPTION:July 29\, 2026 | 9:00 AM \nAs non-alcoholic wines and ready-to-drink (RTD) beverages continue to gain traction\, producers face a complex and evolving regulatory landscape. Understanding how these products are defined\, classified\, and regulated is critical to bringing them to market successfully—and compliantly. \nThis webinar will break down the key legal and regulatory considerations for producing non-alcoholic wine and RTDs\, with a focus on federal requirements and New York-specific implications. We’ll clarify how “non-alcoholic wine” is defined under federal rules\, when a product is no longer considered wine\, and how that shift impacts oversight—whether through the TTB or FDA. \nParticipants will gain practical guidance on labeling requirements\, including what must be disclosed versus what is optional\, as well as when formula approvals are required and how to prepare for submission. The session will also explore state-by-state considerations\, common compliance pitfalls\, and real-world examples of both compliant and non-compliant products. \nWe’ll also cover approval timelines\, available regulatory resources\, and key marketing and advertising dos and don’ts to help ensure your product positioning aligns with current rules. \nWhether you’re exploring new product lines or already in production\, this session will help you navigate the regulatory landscape with greater clarity and confidence—so you can innovate without missteps. \n\nLearn More and Register Here
URL:https://newyorkwines.org/event/legal-ttb-considerations-for-production-of-non%e2%80%91alcoholic-wine-ready-to-drink-beverages/
CATEGORIES:Basic Webinar
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2026/06/NYWGF-Legal-and-TTB-Considerations-Webinar-with-Lindsay-Zahn-Webinar.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260804T163000
DTEND;TZID=America/New_York:20260804T180000
DTSTAMP:20260605T172327Z
CREATED:20250529T150251Z
LAST-MODIFIED:20260605T172327Z
UID:10001909-1785861000-1785866400@newyorkwines.org
SUMMARY:Finger Lakes Grape Program Tailgate Meeting
DESCRIPTION:Each Tailgate Meeting is from 4:30 – 6:00 PM and has been approved for 1.5 DEC recertification credits. Don’t forget to bring a chair if you want to. \n\nJune 9: Bully Hill Vineyards\, 8843 Greyton H Taylor Memorial Dr.\, Hammondsport NY\nJune 23: Young Sommer Winery\, 4287 Jersey Rd.\, Williamson NY\nJuly 7: Kashong Glen Vineyard\, 1107 Earls Hill Rd.\, Penn Yan NY with Guest speaker: Cain Hickey\, Viticulture Extension Advisor – Penn State University\nJuly 21: Randall Standish Vineyard\, 5506 Route 21\, Canandaigua NY\nAugust 4: Hillick & Hobbs Estate\, 3539 Route 79\, Burdett NY with Guest speaker: Sara Emery\, Assistant Professor of Entomology – Cornell AgriTech\nAugust 18: Boundary Breaks Vineyard\, 1568 Porter Covert Rd.\, Lodi NY with Guest speakers: Katie Gold\, David Combs\, Yu Jiang – Cornell AgriTech\n\nLearn more at https://blogs.cornell.edu/flxgrapes/calendar_event/finger-lakes-grape-program-tailgate-meeting-schedule/
URL:https://newyorkwines.org/event/finger-lakes-grape-program-tailgate-meeting-2026/2026-08-04/
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2025/05/Finger-Lakes-Grape-Program-FLGP.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260810T180000
DTEND;TZID=America/New_York:20260810T190000
DTSTAMP:20260731T193957Z
CREATED:20260723T212113Z
LAST-MODIFIED:20260731T193957Z
UID:10001918-1786384800-1786388400@newyorkwines.org
SUMMARY:2026 New York Wine Classic Awards Ceremony
DESCRIPTION:📅 Monday\, August 10\, 2026 | 6:00 – 7:00 PM EST\n💻 Virtual | Free & Open to All \nNew York’s finest wines have been judged. The winners are ready to be announced. And we want you there when it happens. \nJoin the New York Wine & Grape Foundation and host Wanda Mann\, East Coast Editor of The SOMM Journal and founder of Wine with Wanda\, for a live virtual celebration of the best wines produced across New York State in 2026. \nWinners of the Governor’s Cup (Best Wine)\, Winery of the Year (Best Overall Showing)\, and Best in Category awards will be announced live\, giving you a front-row seat to discovering some of the most exciting wines in New York right now. \nRegistration is free. Click here to register!
URL:https://newyorkwines.org/event/2026-new-york-wine-classic-awards-ceremony/
CATEGORIES:Special Event
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2026/07/New-York-Wine-Classic-2026-Live-Virtual-Ceremony-Header.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260812T120000
DTEND;TZID=America/New_York:20260812T130000
DTSTAMP:20260731T201326Z
CREATED:20260731T201326Z
LAST-MODIFIED:20260731T201326Z
UID:10001919-1786536000-1786539600@newyorkwines.org
SUMMARY:Understanding Wine-Hesitant Consumers: New Research on Taste Preferences
DESCRIPTION:Wednesday\, August 12 | 12:00 PM \nJoin Christian Miller\, Director of Research for Wine Market Council\, and Michelle Egan of Egan Wine Consulting for an exclusive look at the latest WMC Consumer Study\, Taste Matters: What ‘Wine-Hesitant’ Consumers Want in Their Wine. Drawing on data from 3\,386 blind consumer wine tastings and a national survey of 1\,000 wine-hesitant consumers\, this research explores why many consumers struggle to find wines that match their preferences\, and how that disconnect impacts purchasing decisions. \nAttendees will gain practical\, research-backed strategies to better communicate flavor\, connect with hesitant consumers\, and position their wines for greater success\, whether you are involved in production\, marketing\, hospitality\, or direct-to-consumer sales. \nLearn more and register here!
URL:https://newyorkwines.org/event/understanding-wine-hesitant-consumers-new-research-on-taste-preferences/
CATEGORIES:Basic Webinar,Industry Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2026/07/Understanding-Wine-Hesitant-Consumers-New-Research-on-Taste-Preferences-NYWGF-Webinar-Wine-Market-Council.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260818T163000
DTEND;TZID=America/New_York:20260818T180000
DTSTAMP:20260605T172327Z
CREATED:20250529T150251Z
LAST-MODIFIED:20260605T172327Z
UID:10001910-1787070600-1787076000@newyorkwines.org
SUMMARY:Finger Lakes Grape Program Tailgate Meeting
DESCRIPTION:Each Tailgate Meeting is from 4:30 – 6:00 PM and has been approved for 1.5 DEC recertification credits. Don’t forget to bring a chair if you want to. \n\nJune 9: Bully Hill Vineyards\, 8843 Greyton H Taylor Memorial Dr.\, Hammondsport NY\nJune 23: Young Sommer Winery\, 4287 Jersey Rd.\, Williamson NY\nJuly 7: Kashong Glen Vineyard\, 1107 Earls Hill Rd.\, Penn Yan NY with Guest speaker: Cain Hickey\, Viticulture Extension Advisor – Penn State University\nJuly 21: Randall Standish Vineyard\, 5506 Route 21\, Canandaigua NY\nAugust 4: Hillick & Hobbs Estate\, 3539 Route 79\, Burdett NY with Guest speaker: Sara Emery\, Assistant Professor of Entomology – Cornell AgriTech\nAugust 18: Boundary Breaks Vineyard\, 1568 Porter Covert Rd.\, Lodi NY with Guest speakers: Katie Gold\, David Combs\, Yu Jiang – Cornell AgriTech\n\nLearn more at https://blogs.cornell.edu/flxgrapes/calendar_event/finger-lakes-grape-program-tailgate-meeting-schedule/
URL:https://newyorkwines.org/event/finger-lakes-grape-program-tailgate-meeting-2026/2026-08-18/
CATEGORIES:Industry Events
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260819T090000
DTEND;TZID=America/New_York:20260819T100000
DTSTAMP:20260812T012422Z
CREATED:20260812T012422Z
LAST-MODIFIED:20260812T012422Z
UID:10001921-1787130000-1787133600@newyorkwines.org
SUMMARY:New York Wines Export Program 2026-27 Market Overview: Japan
DESCRIPTION:Wednesday\, August 19\, 2026 \n9:00 – 10:00 AM \nREGISTER HERE \n  \nJapan delivered one of the program’s strongest years\, anchored by another successful ProWine Tokyo showing\, which included showcasing 47 wines from 19 New York wineries in front of 650+ trade visitors\, plus a sold-out masterclass. Akiko Kurose of the Asahi Agency\, our lead strategic partner in the market\, returns with a read on the current Japanese wine landscape: which styles are moving\, which channels deserve your attention\, and what is on the 2026–27 calendar. She is joined by wine specialist and educator Takenori Beppu\, J.S.A. Sommelier\, WSET Diploma. \nYou will leave with: A clear picture of Japanese buyer expectations and the activities you can plug into this year.
URL:https://newyorkwines.org/event/new-york-wines-export-program-2026-27-market-overview-japan/
CATEGORIES:Basic Webinar,Industry Events
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260821
DTEND;VALUE=DATE:20260829
DTSTAMP:20260127T020426Z
CREATED:20260127T020251Z
LAST-MODIFIED:20260127T020426Z
UID:10001782-1787270400-1787961599@newyorkwines.org
SUMMARY:Gone to the Dogs Tasting Pass on the Seneca Lake Wine Trail
DESCRIPTION:We’re bringing together two things you love – dogs and wine – for a doggone great time on the Seneca Lake Wine Trail!\n\n\nPrice: $50 per tasting pass\, including taxes and fees. Passes are non-refundable. Ticket insurance is available\, for an extra fee at checkout via our third-party partner. \nOne pass = one complimentary tasting flight poured at each winery. \nOver seven days – August 21-28\, 2026 – passholders can enjoy visiting and sampling wines at participating wineries\, during each winery’s regular business hours. Your ticket includes wine tasting\, dog biscuits\, and a special bandana for your dog! \nYou can come for a day or two\, or spread your visits out over the entire event duration (your ticket only entitles you to one tasting at each winery). \nYou must be traveling with a dog to purchase this tasting pass. \n\nLearn more and purchase your pass here!
URL:https://newyorkwines.org/event/gone-to-the-dogs-tasting-pass-on-the-seneca-lake-wine-trail/
CATEGORIES:Wine Trail Events
ATTACH;FMTTYPE=image/webp:https://newyorkwines.org/wp-content/uploads/2026/01/SLWT-Gone-to-the-Dogs-7.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260901T090000
DTEND;TZID=America/New_York:20260901T100000
DTSTAMP:20260812T012710Z
CREATED:20260812T012710Z
LAST-MODIFIED:20260812T012710Z
UID:10001922-1788253200-1788256800@newyorkwines.org
SUMMARY:New York Wines Export Program 2026-27 Market Overview: Western Europe
DESCRIPTION:Tuesday\, September 1\, 2026  \n9:00 – 10:00 AM EST  \nREGISTER HERE \n  \nEleanor Standen and Rosamund Barton from R&R Teamwork return to steward New York Wines programming across the UK\, France\, and the Nordic markets. Cool-climate\, terroir-driven wines are precisely what these buyers are looking for\, and the team will break down where the openings are: on-trade versus off-trade\, which varieties and price points are performing\, and how New York is positioned in each market. They will also walk through the full slate of planned activities for the year and how you can get involved.   \nYou will leave with: A channel-by-channel view of key markets across Western Europe\, plus the year’s activity calendar.
URL:https://newyorkwines.org/event/new-york-wines-export-program-2026-27-market-overview-western-europe/
CATEGORIES:Basic Webinar,Industry Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2026/08/Western-Europe-2026-27-NY-Wines-Export-Program-Market-Overview.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260902T090000
DTEND;TZID=America/New_York:20260902T100000
DTSTAMP:20260812T013651Z
CREATED:20260812T013033Z
LAST-MODIFIED:20260812T013651Z
UID:10001923-1788339600-1788343200@newyorkwines.org
SUMMARY:New York Wines Export Program 2026-27 Market Overview: Vietnam
DESCRIPTION:Wednesday\, September 2\, 2026  \n9:00 – 10:00 AM EST  \nREGISTER HERE \n  \nVietnam is one of the fastest-moving wine markets in Southeast Asia. During this session\, our representatives at HOPSCOTCH Season (formerly SOPEXA) will cover the current wine landscape\, which styles and price points are finding buyers\, and the market-specific opportunities and challenges ahead. The team will also lay out what is planned for New York wines in Vietnam this program year.  \nYou will leave with: A working understanding of how wine reaches consumers in Vietnam and where New York fits in that chain. 
URL:https://newyorkwines.org/event/new-york-wines-export-program-2026-27-market-overview-vietnam/
CATEGORIES:Basic Webinar,Industry Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2026/08/Vietnam-2026-27-NY-Wines-Export-Program-Market-Overview.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260903T090000
DTEND;TZID=America/New_York:20260903T100000
DTSTAMP:20260812T014151Z
CREATED:20260812T014151Z
LAST-MODIFIED:20260812T014151Z
UID:10001924-1788426000-1788429600@newyorkwines.org
SUMMARY:New York Wines Export Program 2026-27 Market Overview: Caribbean
DESCRIPTION:Thursday\, September 3\, 2026  \n9:00 – 10:00 AM EST  \nREGISTER HERE \n  \nThis marks our first full year in the Caribbean. Our in-market partner\, Strategos Consulting Group\, will lead a deep look at a region where tourism\, hospitality\, and cuisine drive wine demand; a natural setting for fresh\, food-friendly New York wines. The Strategos team will cover consumer preferences and trade structure across key Caribbean markets\, which styles and price points are performing\, and where New York wines are best positioned\, along with the program activities and participation opportunities ahead.  \nYou will leave with: An understanding of how the Caribbean’s on-premise and tourism channels work\, and where NY Wines will focus efforts in the year ahead. 
URL:https://newyorkwines.org/event/new-york-wines-export-program-2026-27-market-overview-caribbean/
CATEGORIES:Basic Webinar,Industry Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2026/08/Caribbean-2026-27-NY-Wines-Export-Program-Market-Overview.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260909T090000
DTEND;TZID=America/New_York:20260909T100000
DTSTAMP:20260812T015013Z
CREATED:20260812T015013Z
LAST-MODIFIED:20260812T015013Z
UID:10001925-1788944400-1788948000@newyorkwines.org
SUMMARY:New York Wines Export Program 2026-27 Market Overview: Canada
DESCRIPTION:Wednesday\, September 9\, 2026  \n9:00 – 10:00 AM EST  \nREGISTER HERE \n  \nCanada has always been New York’s closest export market and one of its most structurally complex. Andrea Backstrom and Melissa Stunden\, founders of a.m.c.c. and our representatives in the market\, will cover the trends\, opportunities\, and challenges shaping each key province\, which styles and price points are moving\, and what is planned for New York wines in Canada this program year.  \nYou will leave with: Participants will leave with a clear understanding of the evolving Canadian market and a.m.c.c’s strategy for maximizing. 
URL:https://newyorkwines.org/event/new-york-wines-export-program-2026-27-market-overview-canada/
CATEGORIES:Basic Webinar,Industry Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2026/08/Canada-2026-27-NY-Wines-Export-Program-Market-Overview.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260910T090000
DTEND;TZID=America/New_York:20260910T100000
DTSTAMP:20260812T015326Z
CREATED:20260812T015326Z
LAST-MODIFIED:20260812T015326Z
UID:10001926-1789030800-1789034400@newyorkwines.org
SUMMARY:New York Wines Export Program 2026-27 Market Overview: South Korea
DESCRIPTION:Thursday\, September 10\, 2026  \n9:00 – 10:00 AM EST  \nREGISTER HERE \n  \nSouth Korea pairs a sophisticated urban dining scene with steady growth in wine consumption; a strong setting for fresh\, food-friendly styles. Sohn’s Market Makers Ltd.\, our representative in the market\, will cover the wine landscape\, what is selling and at what price\, and the opportunities and challenges shaping the year ahead\, along with the planned activities for New York wines in Korea.  \nYou will leave with: A read on Korean trade structure and the on-premise opportunity for New York wines. 
URL:https://newyorkwines.org/event/new-york-wines-export-program-2026-27-market-overview-south-korea/
CATEGORIES:Basic Webinar,Industry Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2026/08/South-Korea-2026-27-NY-Wines-Export-Program-Market-Overview.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260912
DTEND;VALUE=DATE:20260914
DTSTAMP:20260708T220133Z
CREATED:20260708T220111Z
LAST-MODIFIED:20260708T220133Z
UID:10001917-1789171200-1789343999@newyorkwines.org
SUMMARY:Hudson Valley Wine & Food Festival 2026
DESCRIPTION:September 12-13\, 2026\nRhinebeck\, NY\n25 Years of Wine\, Food & Hudson Valley Tradition\nWhat began as a regional gathering of wineries\, artisans\, and food lovers has evolved into one of the Hudson Valley’s most celebrated annual traditions. \nFor 25 years\, the Hudson Valley Wine & Food Festival has brought together unforgettable tastings\, local craftsmanship\, live entertainment\, and thousands of guests from across New York and beyond. \nFrom our earliest festivals to today’s immersive experience\, the heart of the event has remained the same — celebrating the people\, flavors\, and culture that make the Hudson Valley extraordinary. \n  \nLearn more and register at www.hudsonvalleywinefest.com.
URL:https://newyorkwines.org/event/hudson-valley-wine-food-festival-2026/
CATEGORIES:Wine Trail Events
ATTACH;FMTTYPE=image/jpeg:https://newyorkwines.org/wp-content/uploads/2026/07/Hudson-Valley-Wine-and-Food-Festival.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260914
DTEND;VALUE=DATE:20261001
DTSTAMP:20260226T220938Z
CREATED:20260226T220938Z
LAST-MODIFIED:20260226T220938Z
UID:10001867-1789344000-1790812799@newyorkwines.org
SUMMARY:Harvest the Hudson on the Shawangunk Wine Trail
DESCRIPTION:September 14-30\, 2026\nCelebrate the season with the Hudson Valley’s most exciting wines. From bold Cabernet Franc to crisp Riesling\, refreshing Seyval Blanc\, and more\, each tasting highlights the flavors that thrive in our cool-climate vineyards. \nThis interactive event goes beyond the glass! Discover the stories and legacies behind each winery\, explore how the terroir shapes every vintage\, and learn about the winemaking techniques that bring these wines to life. Plus\, get a sneak peek at upcoming fall and winter events you won’t want to miss. Whether you’re a seasoned enthusiast or just beginning your wine journey\, this is your chance to savor\, stock up\, and experience the very best of the Hudson Valley. \nSip\, Shop & Win with Harvest the Hudson Rewards! \nStock your cellar for fall and winter or gift-giving with Hudson Valley wines during Harvest the Hudson on the Shawangunk Wine Trail – and score exclusive rewards!
URL:https://newyorkwines.org/event/harvest-the-hudson-on-the-shawangunk-wine-trail/
CATEGORIES:Wine Trail Events
ATTACH;FMTTYPE=image/jpeg:https://newyorkwines.org/wp-content/uploads/2026/02/Harvest-the-Hudson-1.jpg
END:VEVENT
END:VCALENDAR