New York Wines

New York Wines Sustainability Week Retail Tasting at Bowery & Vine
2025-03-01 17:30 - 20:30 (America/New_York)
Location: Bowery & Vine
269 Bowery
New York, NY 10002

Date: Saturday, March 1
Time: 5:30 – 8:30 PM

Join Wine Educator May Matta-Aliah, DipWSET, to discover a range of New York wines made from grapes grown in certified sustainable vineyards.
Wines that will be available for tasting:

Dr Konstantin Frank Dry Riesling 2022
Ravines Wines Cellars Pinot Noir (Geneva) 2019
Lieb Cellars Estate Pinot Blanc L.I. 2021
Wölffer Estate Vineyard Cabernet Franc 2021

For more information please visit: https://nywinesustainabilityweek.org/schedule

New York Wines Sustainability Week Pairing at Pinch Chinese
2025-03-02 12:00 - 17:00
Location: Pinch Chinese
177 Prince St.
New York, NY 10012

Date: Sunday, March 2
Time: 12:00 – 5:00 PM

Building on the momentum of Flight Night, this ticketed consumer event invites guests to discover more New York’s Sustainable Winegrowing through delicious dumpling and wine pairings in a relaxed, walk-around setting at Pinch Chinese. The Pinch team will prepare a range of dumplings to accompany a lineup of six wines, with producers attending to mingle with guests over the course of the afternoon.

Tickets are $TBD and available will be available at Eventbrite.

Information on wine served at the event can be found at: https://nywinesustainabilityweek.org/

B.E.V. NY 2025
2025-03-04
March 4 & 5 | Presented by Cornell University | Register
Registration is open for B.E.V. NY 2025, happening March 4th and 5th in Canandaigua, NY. This year’s theme is focused on how we can make the most of opportunities for New York wine growing and winemaking for the future. Visit bevny.org/schedule to view the full conference schedule and register today!
In 2025, all NYWGF Members will receive $125 off one (1) B.E.V. NY Ticket. Please contact Jenn Cooper at jennifercooper@nywgf.org to receive your discount code. Join or renew your NYWGF membership now and receive your $125 discount code today.

Uncorking Collaboration: The New York Wine & Retailer Roundtable Series
2025-03-06 09:00 - 10:30
Join us for a series of three* dynamic, facilitated panel discussions designed to foster collaboration and strengthen partnerships between New York wineries and retailers.
This series provides a unique platform to discuss strategies, share insights, and explore actionable steps to enhance the presence of New York wines in retail settings.
*NOTE: By registering you will receive a calendar hold and information for all three webinars in the series to be held on January 29th, February 5th, and March 6th.

Session 1: Consumer Marketing | January 29th | 9am-10:30am
This session will focus on the successes and challenges of marketing New York wines in retail environments. We’ll explore effective strategies for showcasing New York wines in-store, framing their unique value proposition, and engaging directly with customers.
Key Discussion Topics:
Value Proposition: Highlighting the appeal of New York wines, including small-scale, family-owned sustainability; excellent price-to-value ratio; and versatile food-pairing ability.
Best Practices: Sharing proven tactics for in-store promotion and consumer engagement.
Speakers: Host/Facilitator: Dan Belmont, Wine Educator and Retailer
Panelists:

Chad Hendrickson, Brand Ambassador, Lakewood Vineyards
Yancey Stanforth-Migliore, Co-Founder, Whitecliff Vineyards
Matt Yaeger, Owner, Pinnacle Wine & Liquor | Rochester
Michael A. Correra, Owner, Michael-Towne Wines & Spirits | Brooklyn Heights

Don’t miss this opportunity to be part of an engaging conversation that drives collaboration and supports the growth of New York wines!
Session 2: Logistics & Resources | February 5th | 9am – 10:30am
This session will dive into the journey of New York wine as it moves from producer to distributor to retailer, highlighting both the successes and challenges along the way. From streamlining operations to overcoming logistical barriers, this conversation aims to identify opportunities for collaboration and innovation in the supply chain. The panelists will share their experiences and provide practical solutions to common challenges. By addressing the logistics of bringing New York wine to market, participants will gain valuable insights and tools to enhance the efficiency and success of their operations.
Key Discussion Topics:
Success Stories and Challenges: Insights into what works and what doesn’t in the production, distribution, and retail process for New York wines.
Collaboration Across the Supply Chain: Strategies for improving communication and efficiency among wineries, distributors, and retailers.
The Role of Self-Distribution: Exploring how self-distributing wineries navigate logistics and build direct relationships with retailers.
Speakers:
Host/Facilitator: Dan Belmont, Wine Educator and Retailer
Panelists:

Katie Roller, Portfolio Manager, NYS | Opici Family Distributing

Chad Hendrickson, Brand Ambassador, Lakewood Vineyards
Yancey Stanforth-Migliore, Co-Founder, Whitecliff Vineyards
Matt Yaeger, Owner, Pinnacle Wine & Liquor | Rochester
Michael A. Correra, Owner, Michael-Towne Wines & Spirits | Brooklyn Heights

Session 3: Findings & Next Steps | March 6th | 9am – 10:30am
Join us for the final installment of our three-part roundtable series, designed to strengthen connections and foster collaboration between New York wineries, retailers, and distributors. This culminating session will bring together insights from the entire series and outline actionable next steps for driving the success of New York wines in retail settings.
In this final session, we will reflect on the key takeaways from the previous two discussions—Consumer Marketing and Logistics & Resources—and provide a comprehensive summary of the challenges, successes, and proposed solutions identified throughout the series. Participants will have the opportunity to engage in forward-thinking discussions about how to sustain momentum and foster continued collaboration.
Key Discussion Topics:
Findings Summary: A review of insights and actionable solutions shared in the first two sessions.
Success Stories: Highlighting standout examples of effective strategies and partnerships that emerged during the roundtable discussions.
Future Opportunities: Exploring ideas for ongoing dialogue, including the potential formation of committees or working groups to address shared goals and challenges.
Speakers:

Host/Facilitator: Dan Belmont, Wine Educator and Retailer

Panelists:

Chad Hendrickson, Brand Ambassador, Lakewood Vineyards
Yancey Stanforth-Migliore, Co-Founder, Whitecliff Vineyards
Matt Yaeger, Owner, Pinnacle Wine & Liquor | Rochester
Michael A. Correra, Owner, Michael-Towne Wines & Spirits | Brooklyn Heights

Why Attend?
The final session offers a unique chance to build on the progress made throughout the series and shape the future of New York wine’s presence in the retail market. Whether you’re a winery, retailer, distributor, or industry stakeholder, your voice is vital to this conversation. Together, we can create a stronger, more cohesive ecosystem for New York wine.
Join us as we discuss lessons learned from the series, discuss opportunities for future collaboration, and solidify a shared vision for growth and success. Don’t miss this chance to help define the next steps for promoting New York wines!

*NOTE: By registering you will receive a calendar hold and information for all three webinars in the series to be held on January 29th, February 5th, and March 6th. If you have already registered for a previous session, you do not need to register again.

Register for Uncorking Collaboration: The New York Wine & Retailer Roundtable Series Here

NYWGF Membership: Looking Back & Moving Forward
2025-03-18 09:00 - 10:00
NEW DATE: Tuesday, March 18th
Join the New York Wine & Grape Foundation Team online as we reflect on the year’s past achievements and discuss exciting plans for the upcoming 2025-26 membership year. This event is a great opportunity for our members to connect, share ideas, and shape the direction of our organization. Don’t miss out on this chance to be a part of our community and help us grow together.

Register Here

Winter Warm Up and Wine on the Seneca Lake Wine Trail
2025-03-21 10:00 - 17:00
Escape the chill and indulge in a cozy culinary experience at our Winter Warm-Up and Wine pairing event!
2025 Dates: Friday, March 21 – Saturday, March 22 – Sunday, March 23. Tickets are good for all three days.
Join us for a memorable weekend of warmth, flavor, and celebration. Savor rich, winter-inspired dishes paired with carefully curated wines that highlight the bold and complex flavors of the season.
Whether you’re a seasoned wine enthusiast or simply looking to celebrate the season, this event offers a delicious way to explore the region’s wineries and discover your new favorite pairing for winter nights.
Each wine tasting ticketholder receives a wine and food pairing, plus an additional three tastings at each participating winery. Designated drivers receive the food offering at each participating winery, plus non-alcoholic beverages along the way.
Event Dates & Hours
Friday, March 21, 2025 – 12pm-5pm
Saturday, March 22, 2025 – 10am-5pm
Sunday, March 23, 2025 – 10am-5pm

Learn more and register here!

2025 Bacon on the Lakein
2025-03-22 10:00 - 17:00
Saturday, March 22, 2025 10:00 AM – 5:00 PM
Sunday, March 23, 2025 10:00 AM – 5:00 PM
You heard that right—BACON! The wineries have pulled out all the stops, crafting mouthwatering bacon-inspired creations paired perfectly with CLWT wines to dazzle your taste buds. Trust us, your palate will be sending thank-you notes!
But wait, there’s more! Alongside these bacon-infused bites, you’ll get to sip a wine that complements each dish flawlessly, plus enjoy up to three additional tastings at every stop. It’s a bacon and wine lover’s dream come true!

The event days are Saturday, March 22nd and 23rd, from 10am to 5pm.
Tickets are good for both days.
Tickets are sold as a Single Ticket for $60, and a single Designated Driver Ticket for $32.00. Tax and service fee apply.
Ticket price includes all 10 participating wineries.
Ticket price also includes a souvenir wine glass for each person.
Groups and ticket sales are limited to 12. If you ignore this limit, you risk being turned away from the participating wineries. Please help us make this event as fun and pleasant as possible by respecting the event policies and winery staff.
Expect diversity. Some wineries will offer the standard bar tasting while others will offer a sit-down experience that may take longer. Take your time during the day and enjoy both!

Learn more and register here!

Eastern Winery Expo
2025-03-25 - 2025-03-27
March 25-27, 2025 | Lancaster, PA
Registration for the 2025 Eastern Winery Exposition opens on November 6, 2024. The New York Wine & Grape Foundation is a Supporting Sponsor of EWE and as one of our member benefits, all NYWGF winery and grower members will receive a registration discount of 10%.
Please email Jennifer Cooper at jennifercooper@nywgf.org to get your EWE Discount Code.
If you register before 1pm ET Friday, 11/8, you’ll receive an additional 10% First 48 Hours discount!
Now in its 13th year, EWE returns to Lancaster as the largest winery and vineyard trade show held east of the Pacific states. You’ll have the opportunity to meet with more than 200 exhibiting companies; attend workshop & conference sessions covering all aspects of the winery and vineyard business; network with 1,000+ other industry professionals; and attend the numerous social & networking events.
New in 2025: the License to Steal ® wine marketing conference is returning to EWE and will be presented as a Marketing track within the EWE Conference. That means all conference attendees can attend LTS Marketing sessions without needing to register for a separate pass and vice versa.

Register Here for EWE

Wine Market Council's 2025 Research Conference and Annual Meeting
2025-04-02
Welcome to the Wine Market Council’s 2025 Research Conference and Annual Meeting! Join us on Wed, Apr 02, 2025 at The CIA at Copia for a day filled with insightful discussions and networking opportunities. This in-person event will kick off at 8:45 AM and promises to be a great opportunity to learn about the latest trends in the wine market. Don’t miss out on this chance to connect with industry professionals and gain valuable insights for the year ahead. See you there!

Learn more and register here.

Vino at the Casino on the Niagara Wine Trail
2025-04-05 13:00 - 17:00 | Niagara Wine Trail
Tastings, bottle sales and games of chance
Saturday, April 5th
Join Niagara Wine Trail wineries for tastings, bottle sales and games of chance at the Batavia Downs & Hotel.
Choose from General Admission, VIP, or Designated Driver tickets.
General Admission Ticket Includes:

Souvenir Wine Glass
$25 Free Play voucher from Batavia Downs
Voucher for $5 off a $10 food purchase at Batavia Downs restaurants the day of the event
Wine samples from participating wineries from 2pm – 5pm
Wine Purchase Check Service

VIP Includes General Admission Ticket plus:

Extra VIP tasting hour from 1pm – 2pm
Complimentary Appetizer Station during VIP hour
Exclusive Bottle Discounts during VIP hour
Swag VIP Bag! A six-bottle wine tote filled with goodies from our vendors and sponsors

Hours:
1-2pm VIP Ticket Holder tasting
2-5pm General Admission tasting

Learn more and register here!

First Aid & CPR Training Hosted by the NYSWGG
2025-04-10 13:00 - 15:00
RSVP by Tuesday, April 1st by emailing Chris King at nyswgg@gmail.com.

Spring Wine and Cheese on the Seneca Lake Wine Trail
2025-04-11 10:00 - 17:00
Savor the Flavors with our annual Spring Wine and Cheese event!
2025 Dates: Friday, April 11 – Saturday, April 12 – Sunday, April 13. Tickets are good for all three days.
Join us for an unforgettable journey through wine country to celebrate the timeless pairing of wine and cheese. This exclusive event invites you to explore a curated selection of wine and cheese-themed dishes, each thoughtfully crafted to complement the unique character of the region’s finest wines.
Whether you’re a seasoned wine connoisseur or simply love the idea of indulging in handcrafted pairings, this event offers a perfect blend of culinary exploration and wine appreciation.
Each wine tasting ticketholder receives a wine and food pairing, plus an additional three tastings at each participating winery. Designated drivers receive the food offering at each participating winery, plus non-alcoholic beverages along the way.
Event Dates & Hours
Friday, April 11, 2025 – 12pm-5pm
Saturday, April 12, 2025 – 10am-5pm
Sunday, April 13, 2025 – 10am-5pm

Learn more and register here!

Wine & Tapas on the Lake Erie Wine Country
2025-04-25 08:00 - 2025-04-27 17:00
Wine & Tapas
April 25 to 27, 2025 @ 12:00 am – 11:59 pm

Purchase Tickets
Join us in April while we celebrate the delightful combination of Wine & Tapas! Each of our member wineries will offer a special pairing of one of their selected wines with a tapas or hors d’oeuvre. Each winery’s pairing will be different. Your ticket includes 3 additional tastings at each winery and a special gift.
Event Dates: April 25, 26, 27
Event Times: Friday: Noon – 5pm, Saturday: 10am – 5pm, Sunday: 10am – 4pm
**Designated Driver tickets available, but do not receive gift.
**Designated Driver ticket can only be sold along with an event ticket.
After picking up your ticket and gift at Your Host Winery your ticket will allow you access to each participating winery during the Wine & Tapas event,
Be sure to check operating hours at Your Host Winery.
Same day tickets will be available from wineries that have not sold out, (this information is available on the Lake Erie Wine Country web site). www.lakeeriewinecountry.org

2025 Wine & Herb
2025-04-25 10:00 - 17:00
Friday, April 25, 2025 10:00 AM – 5:00 PM
Saturday, April 26, 2025 10:00 AM – 5:00 PM
Sunday, April 27, 2025 10:00 AM – 5:00 PM

Drink. Eat. Garden. Repeat. Get a head start on your herb garden. Collect the potted herbs and veggies featured in all the food samples along with the matching recipe collection.
As you savor herb-prepared cuisine, you’ll be offered a wine that compliments that dish and be able to take home the recipes, so that you can be the highlight at your next get-together. You’ll also be offered up to 3 additional wine tastings.

April 25-27 and May 2-4 from 10am to 5pm, all 3 days * New this year, Friday for all participating wineries! *
10 participating wineries
This event is structured like our pre-2020 events:

Select a specific starting winery for you and your friends to start at. (This is where you’ll receive your souvenir wine glass and first potted herb or vegetable plant!)
Travel the trail as you please after your first stop, collecting potted herbs or vegetable plants as you go.
The ticket is good for ALL THREE days, so feel free to spread the wineries out (Pro-tip: Sunday tends to be a lighter day, so the wineries won’t be as crowded, which makes for an excellent time to visit and get more one-on-one attention with less waiting.)

Groups are limited to 12. If you ignore this limit, you risk being turned away from the participating wineries. Please help us make this event as fun and pleasant as possible for all by respecting the event policies and winery staff.

Expect diversity. Some wineries will be offering the standard bar tasting while others will be offering a sit-down experience that may take longer. Take your time during the day and enjoy both!

Learn more and register here!

Wine and Cheese Lovers
2025-04-26 10:00 - 17:00
Saturday, April 26th, 2025
10:00 am – 5:00 pm
$110/person (all inclusive of taxes & fees)

It’s undeniable that wine and cheese complement each other, which is why we have an event dedicated to the pairing of the two!
Enjoy a unique, specially-prepared experience at our member wineries along the Keuka Lake Wine Trail. This immersive and experiential event goes beyond a regular tasting room experience. You’ll have a custom itinerary for the day where you’ll be treated to special tastings, wine samples, and light food pairings featuring items curated by Lake Life Catering with cheese as the star ingredient.
Your ticket includes a unique tasting experience six participating member wineries with a custom itinerary including 4 wine samples at each stop and food pairings. This is not just your average tasting! Experiences range from owner/winemaker led tastings, behind the scenes tours, vertical tastings, tasting unreleased wines, and more.

Learn more and register here!

Earth Day at the Wineries
2025-04-26 11:00 - 17:00, 2025-04-27 11:00 - 17:00 | Shawangunk Wine Trail
Celebrate Earth Day by exploring the incredible flavors of our local wineries all while embracing the vibrant spirit of spring!

Get Tickets

Sat April 26 and Sun April 27, 2025
11am-5pm each day
Discounted early bird event tickets start at $20 and $25 per person.
Prices for all full experience event tickets will increase by $5 on Monday, April 21.
Full Experience Event Ticket Includes:
• 1 Shawangunk Wine Trail Tasting Glass.
• Tasting flight paired with small food bites at each location on your chosen itinerary.
• 1 Herb seedling at your starting winery, limited to the first 300 attendees.
Designated Driver Tickets are $10 per person and include:
• Small food bites, and a non-alcoholic beverage at each location on your chosen itinerary
• A coupon to receive a free standard tasting flight, to be claimed at a future date at the SWT member winery of their choice.
• Must be 21+ and present a valid ID to receive this coupon.

Learn More and Register Here

Hudson Valley Listening Session: Shaping the Future of NY Grapes & Wine
2025-04-28 11:00 - 13:00
Monday, April 28 · 11am EDT

Stoutridge Distillery and Winery
10 Ann Kaley Lane Marlboro, NY 12542

Join the New York Wine & Grape Foundation (NYWGF) for a regional listening session focused on the needs of New York’s grape growing and winemaking community. Lunch will be provided, so come hungry for both good food and conversation!
Please register by call of business (COB) Thursday, April 24th to ensure that we have enough food for all attendees. Walk-ins are welcome!
This is more than an information session—it’s a chance for us to hear from you. This is your opportunity to share challenges, regional needs, and ideas, to ask questions, and help shape statewide research and programs that will strengthen our industry’s future—together.
This session will also include a special presentation by Stefan Fleming, Director of Industry Development for New York State’s craft beverage and industrial hemp sectors. As the head of New York’s One Stop Shop for the craft beverage industry, Stefan will explain his role with state government and provide information on pertinent economic development incentives, and export and tourism opportunities. He will also provide updates to the state’s alcohol-related laws and regulations, answer frequently asked questions, and provide timely information that licensees should be aware of while operating a business in this highly regulated marketplace.
This visit will also include an overview of important NYWGF programs, including:
🔬 2025-26 NYWGF-Funded Research
In the 2024-25 there was total of $647,188 in research projects funded. Of that $507,249 were used for viticulture-focused projects, $121,670 for enology, and $18,269 for other fruit product (making food products from concord grapes).
🌱 NYWGF Sustainability Program
Sustainable vineyard practices are quickly becoming a baseline expectation for buyers of grapes, juice, and wine. Our goal is to ensure that New York’s industry is ready to meet this growing market demand. Learn how your vineyard can begin the journey toward sustainability certification through regionally defined standards.
🍇 New York State Vineyard Survey
NYWGF is sponsoring the first comprehensive Vineyard Survey since 2011. Your participation is crucial—data collected will help shape future funding, promotional efforts, and strategic decisions that support vineyard and winery success across the state.
🤝 NYWGF Membership Benefits
Discover how NYWGF supports growers and wineries and growers through cost-saving discounts, subsidies & grants, research & educational resources and marketing & promotion.
NYWGF is thankful to our partner, American National Insurance, for making this visit to the region possible. This public-private partnership showcases the impact that we can have when we work together towards a common goal.

Long Island Listening Session: Shaping the Future of NY Grapes & Wine
2025-04-29 11:00 - 13:00
Tuesday, April 29 · 11am EDT

Long Island Horticultural Research and Extension Center (LIHREC)
3059 Sound Avenue Riverhead, NY 11901

Join the New York Wine & Grape Foundation (NYWGF) for a regional listening session focused on the needs of New York’s grape growing and winemaking community. Lunch will be provided, so come hungry for both good food and conversation!
This is more than an information session—it’s a chance for us to hear from you. This is your opportunity to share challenges, regional needs, and ideas, to ask questions, and help shape statewide research and programs that will strengthen our industry’s future—together.
This session will also include a special presentation by Stefan Fleming, Director of Industry Development for New York State’s craft beverage and industrial hemp sectors. As the head of New York’s One Stop Shop for the craft beverage industry, Stefan will explain his role with state government and provide information on pertinent economic development incentives, and export and tourism opportunities. He will also provide updates to the state’s alcohol-related laws and regulations, answer frequently asked questions, and provide timely information that licensees should be aware of while operating a business in this highly regulated marketplace.
This visit will also include an overview of important NYWGF programs, including:
🔬 2025-26 NYWGF-Funded Research
In the 2024-25 there was total of $647,188 in research projects funded. Of that $507,249 were used for viticulture-focused projects, $121,670 for enology, and $18,269 for other fruit product (making food products from concord grapes).
🌱 NYWGF Sustainability Program
Sustainable vineyard practices are quickly becoming a baseline expectation for buyers of grapes, juice, and wine. Our goal is to ensure that New York’s industry is ready to meet this growing market demand. Learn how your vineyard can begin the journey toward sustainability certification through regionally defined standards.
🍇 New York State Vineyard Survey
NYWGF is sponsoring the first comprehensive Vineyard Survey since 2011. Your participation is crucial—data collected will help shape future funding, promotional efforts, and strategic decisions that support vineyard and winery success across the state.
🤝 NYWGF Membership Benefits
Discover how NYWGF supports growers and wineries and growers through cost-saving discounts, subsidies & grants, research & educational resources and marketing & promotion.
NYWGF is thankful to our partner, American National Insurance, for making this visit to the region possible. This public-private partnership showcases the impact that we can have when we work together towards a common goal.

2025 Wine & Herb
2025-05-02 10:00 - 17:00
Friday, May 2, 2025 10:00 AM – 5:00 PM
Saturday, May 3, 2025 10:00 AM – 5:00 PM
Sunday, May 4, 2025 10:00 PM – May 5, 2025, 5:00 PM

Drink. Eat. Garden. Repeat. Get a head start on your herb garden. Collect the potted herbs and veggies featured in all the food samples along with the matching recipe collection.
As you savor herb-prepared cuisine, you’ll be offered a wine that compliments that dish and be able to take home the recipes, so that you can be the highlight at your next get-together. You’ll also be offered up to 3 additional wine tastings.

April 25-27 and May 2-4 from 10am to 5pm, all 3 days * New this year, Friday for all participating wineries! *
10 participating wineries
This event is structured like our pre-2020 events:

Select a specific starting winery for you and your friends to start at. (This is where you’ll receive your souvenir wine glass and first potted herb or vegetable plant!)
Travel the trail as you please after your first stop, collecting potted herbs or vegetable plants as you go.
The ticket is good for ALL THREE days, so feel free to spread the wineries out (Pro-tip: Sunday tends to be a lighter day, so the wineries won’t be as crowded, which makes for an excellent time to visit and get more one-on-one attention with less waiting.)

Groups are limited to 12. If you ignore this limit, you risk being turned away from the participating wineries. Please help us make this event as fun and pleasant as possible for all by respecting the event policies and winery staff.

Expect diversity. Some wineries will be offering the standard bar tasting while others will be offering a sit-down experience that may take longer. Take your time during the day and enjoy both!

Learn more and register here!

Niagara Listening Session: Shaping the Future of NY Grapes & Wine
2025-05-02 11:00 - 13:00
Friday, May 2 · 11am EDT

Schulze Vineyards & Winery

2090 Coomer Road Burt, NY 14028

Join the New York Wine & Grape Foundation (NYWGF) for a regional listening session focused on the needs of New York’s grape growing and winemaking community. Lunch will be provided, so come hungry for both good food and conversation!
This is more than an information session—it’s a chance for us to hear from you. This is your opportunity to share challenges, regional needs, and ideas, to ask questions, and help shape statewide research and programs that will strengthen our industry’s future—together.
This session will also include a special presentation by Stefan Fleming, Director of Industry Development for New York State’s craft beverage and industrial hemp sectors. As the head of New York’s One Stop Shop for the craft beverage industry, Stefan will explain his role with state government and provide information on pertinent economic development incentives, and export and tourism opportunities. He will also provide updates to the state’s alcohol-related laws and regulations, answer frequently asked questions, and provide timely information that licensees should be aware of while operating a business in this highly regulated marketplace.
This visit will also include an overview of important NYWGF programs, including:
🔬 2025-26 NYWGF-Funded Research
In the 2024-25 there was total of $647,188 in research projects funded. Of that $507,249 were used for viticulture-focused projects, $121,670 for enology, and $18,269 for other fruit product (making food products from concord grapes).
🌱 NYWGF Sustainability Program
Sustainable vineyard practices are quickly becoming a baseline expectation for buyers of grapes, juice, and wine. Our goal is to ensure that New York’s industry is ready to meet this growing market demand. Learn how your vineyard can begin the journey toward sustainability certification through regionally defined standards.
🍇 New York State Vineyard Survey
NYWGF is sponsoring the first comprehensive Vineyard Survey since 2011. Your participation is crucial—data collected will help shape future funding, promotional efforts, and strategic decisions that support vineyard and winery success across the state.
🤝 NYWGF Membership Benefits
Discover how NYWGF supports growers and wineries and growers through cost-saving discounts, subsidies & grants, research & educational resources and marketing & promotion.
NYWGF is thankful to our partner, American National Insurance, for making this visit to the region possible. This public-private partnership showcases the impact that we can have when we work together towards a common goal.

Rosé in May Tasting Pass
2025-05-05 10:00 - 2025-05-11 17:00
Ready to rosé all day? Come to the Seneca Lake Wine Trail and spend a week sampling rosé and other fabulous Seneca Lake wines! Our Rosé in May tasting pass is valid Monday, May 5, 2025 through Sunday, May 11, 2025.
At each participating winery, the Rosé in May tasting includes one rosé plus three additional wines.
DATES & TIMING
During each participating winery’s regular tasting room hours, Monday May 5, 2025 through Sunday, May 11, 2025. Tasting room hours vary from winery to winery, please visit the Current Winery Offerings page for more details plus a handy summary sheet.

Learn more and register here!

Lake Erie Listening Session: Shaping the Future of NY Grapes & Wine
2025-05-06 11:00 - 12:30
Tuesday, May 6 · 11 AM EDT
Cornell Lake Erie Research and Extension Lab
6592 West Main Road Portland, NY 14769

Join the New York Wine & Grape Foundation (NYWGF) for a regional listening session focused on the needs of New York’s grape growing and winemaking community. Lunch will be provided, so come hungry for both good food and conversation!
This is more than an information session—it’s a chance for us to hear from you. This is your opportunity to share challenges, regional needs, and ideas, to ask questions, and help shape statewide research and programs that will strengthen our industry’s future—together.
This session will also include a special presentation by Stefan Fleming, Director of Industry Development for New York State’s craft beverage and industrial hemp sectors. As the head of New York’s One Stop Shop for the craft beverage industry, Stefan will explain his role with state government and provide information on pertinent economic development incentives, and export and tourism opportunities. He will also provide updates to the state’s alcohol-related laws and regulations, answer frequently asked questions, and provide timely information that licensees should be aware of while operating a business in this highly regulated marketplace.
This visit will also include an overview of important NYWGF programs, including:
🔬 2025-26 NYWGF-Funded Research
In the 2024-25 there was total of $647,188 in research projects funded. Of that $507,249 were used for viticulture-focused projects, $121,670 for enology, and $18,269 for other fruit product (making food products from concord grapes).
🌱 NYWGF Sustainability Program
Sustainable vineyard practices are quickly becoming a baseline expectation for buyers of grapes, juice, and wine. Our goal is to ensure that New York’s industry is ready to meet this growing market demand. Learn how your vineyard can begin the journey toward sustainability certification through regionally defined standards.
🍇 New York State Vineyard Survey
NYWGF is sponsoring the first comprehensive Vineyard Survey since 2011. Your participation is crucial—data collected will help shape future funding, promotional efforts, and strategic decisions that support vineyard and winery success across the state.
🤝 NYWGF Membership Benefits
Discover how NYWGF supports growers and wineries and growers through cost-saving discounts, subsidies & grants, research & educational resources and marketing & promotion.
NYWGF is thankful to our partner, American National Insurance, for making this visit to the region possible. This public-private partnership showcases the impact that we can have when we work together towards a common goal.

Register Here!

Finger Lakes Listening Session: Shaping the Future of NY Grapes & Wine
2025-05-08 11:00 - 13:00
Thursday, May 8 · 11am EDT

Jordan Hall
630 West North Street Geneva, NY 14456

Join the New York Wine & Grape Foundation (NYWGF) for a regional listening session focused on the needs of New York’s grape growing and winemaking community. Lunch will be provided, so come hungry for both good food and conversation!
This is more than an information session—it’s a chance for us to hear from you. This is your opportunity to share challenges, regional needs, and ideas, to ask questions, and help shape statewide research and programs that will strengthen our industry’s future—together.
This session will also include a special presentation by Stefan Fleming, Director of Industry Development for New York State’s craft beverage and industrial hemp sectors. As the head of New York’s One Stop Shop for the craft beverage industry, Stefan will explain his role with state government and provide information on pertinent economic development incentives, and export and tourism opportunities. He will also provide updates to the state’s alcohol-related laws and regulations, answer frequently asked questions, and provide timely information that licensees should be aware of while operating a business in this highly regulated marketplace.
This visit will also include an overview of important NYWGF programs, including:
🔬 2025-26 NYWGF-Funded Research
In the 2024-25 there was total of $647,188 in research projects funded. Of that $507,249 were used for viticulture-focused projects, $121,670 for enology, and $18,269 for other fruit product (making food products from concord grapes).
🌱 NYWGF Sustainability Program
Sustainable vineyard practices are quickly becoming a baseline expectation for buyers of grapes, juice, and wine. Our goal is to ensure that New York’s industry is ready to meet this growing market demand. Learn how your vineyard can begin the journey toward sustainability certification through regionally defined standards.
🍇 New York State Vineyard Survey
NYWGF is sponsoring the first comprehensive Vineyard Survey since 2011. Your participation is crucial—data collected will help shape future funding, promotional efforts, and strategic decisions that support vineyard and winery success across the state.
🤝 NYWGF Membership Benefits
Discover how NYWGF supports growers and wineries and growers through cost-saving discounts, subsidies & grants, research & educational resources and marketing & promotion.
NYWGF is thankful to our partner, American National Insurance, for making this visit to the region possible. This public-private partnership showcases the impact that we can have when we work together towards a common goal.

I LOVE NY and New York Wine & Grape Foundation: Tourism Ready Webinar
2025-05-29 10:30 - 11:30
I LOVE NY is hosting an educational session on how wineries can tap into tourism to attract repeat group and international visitors.
Join us on Thursday, May 29th at 10:30am to learn:

How NYS Division of Tourism engages with the domestic and international tourism markets, the potential of international tourism, and how visitors can become loyal customers.

What international travelers look for when visiting wineries like yours.

Examples of how similar businesses successfully cater to group and international visitors.

What’s needed to welcome and serve these visitors effectively.

Common challenges of group and international tourism and how to prepare for them.

This session will prove valuable for wineries looking to connect with travel businesses who send visitors to New York State.
Please CLICK HERE to register and receive the webinar invitation.
The RSVP deadline is May 23rd.

Long Island Wine Country Locals Wine Week
2025-06-01 - 2025-06-07
Hosted By: Long Island Wine Country
Event Date: Sunday, June 1st, 2025
Event Time: 11:00 AM
Learn more about this event
Email: info@liwines.com

June 1–7, 2025Locals Wine Week
Long Island Wine Country (LIWC) members extend a warm invitation to their neighbors—from Manhattan to Montauk—to visit and experience the region’s wineries.
Simply show proof of local residency and enjoy a complimentary Winemaker’s Select tasting at participating wineries.
Participating Wineries & Offers
Bridge Lane WineComplimentary wine tasting + 10% off all wine-to-go
Chronicle WinesComplimentary wine flight (3 wines) + 10% off all wine-to-go
Clovis Point2021 Cabernet Franc or Leo Family Red tasting
Coffee Pot CellarsBuy one tasting flight, get one complimentary flightAdditional Promotion: Winemaker Adam Suprenant will be behind the tasting bar on Sunday, June 1 and Monday, June 2 pouring tasting flights and offering insights into his award-winning wines
Duck Walk VineyardsComplimentary tasting of wine
Ev&Em VineyardsComplimentary tasting of wine
Fire Island VinesComplimentary tasting of three wines
Harbes Family Estate VineyardComplimentary tasting of wine
Jason’s Vineyard
Complimentary tasting of wine
Macari VineyardsTasting of the highly regarded 2021 Alexandra (Bronze Medal at Texsom)
McCall Wines1 free glass of Marjorie’s Rosé or Merlot10% off all purchased bottles
North Cliff VineyardsFree tastings on Sunday, June 1 and Saturday, June 7
One Woman WinesTasting of 2015 Merlot
Osprey’s DominionComplimentary 3-wine flight of guest’s choice20% off bottles
Palmer VineyardsComplimentary tasting of wine
Paumanok VineyardsComplimentary tasting of wine
Pellegrini VineyardsComplimentary 3-taste mini flight:

2021 Chardonnay

2019 Cabernet Franc

2018 Merlot

Pindar VineyardsComplimentary tasting of wine
RGNYComplimentary tasting of wine
Sannino VineyardComplimentary tasting of wine
Sparkling PointeComplimentary Winemaker Select tasting each day10% off bottles to-go of the featured wineCommunity charities may purchase wine at 50% off retail prices (proof of organization and Tax ID required – contact winery directly for details)
Suhru & Lieb CellarsComplimentary Winemaker Select tasting each day
The Old Field VineyardsTasting of Commodore Perry Merlot10% off all sales
Wölffer Estate VineyardTasting of one Rosé wineVisit the Tasting Room at 139 Sagg Rd, Sagaponack, NY 11962Or the Wine Stand at 3312 Montauk Hwy, Sagaponack, NY 11962

Learn more and register here!

Wag Your Tail Along the Trail on the Cayuga Lake Wine Trail
2025-06-01 11:00 - 17:00, 2025-06-06 11:00 - 17:00 | Cayuga Lake Wine Trail
It’s time to leash up, load up, and head out for some tail-waggin’ fun on the Cayuga Lake Wine Trail! From June 1st through 15th, our dog-friendly wineries are celebrating pups and their people with treats, belly rubs, and wine-filled adventures.
Bring your four-legged best friend along to enjoy goodies at every stop—while you sip, shop, and soak in the views. Bonus: June 15 is Father’s Day, and what better way to celebrate than a day on the trail with your favorite fur baby? Dog dads, this one’s for you.
Here’s how it works:

Start at any participating winery and pick up your Pooch-Friendly Punch Card.

Visit 6 or more wineries, purchase at least one bottle at each, and turn in your completed card at your final stop (or mail it in) to be entered to win a grand prize!

A Few Notes Before You Go:

All tasting rooms are dog-friendly, but restaurant areas are off-limits for pups.

Participation is free—just cover your own tasting fees, if any.

The first 100 to pre-register will get a free trail bandana for their pup!

Dogs must be leashed at all times and ready for polite trail behavior.

Expect even more fun—souvenirs, dog biscuits, photo ops, contests, and more are in the works!

🐾 What to Expect Along the Trail:
Each of our participating wineries is rolling out the red carpet (and maybe a treat or two!) for your four-legged companions. Here’s what your pup can look forward to:
Montezuma Winery

Pup Cups
Doggy Kissing Photo Booth Social Media Competition
Donation Location for pups in need

Knapp Winery-tbd
Buttonwood Grove Winery- tbd
Cayuga Ridge Estate Winery

Doggy Photo Booth

Thirsty Owl Wine Co.- tbd
Hosmer Winery

Wine and Whiskers event- June 7
Donation Location for StayWild

Lucas Vineyards

Donation Location

Americana Vineyards- tbd
Six Mile Creek Vineyard- tbd

2025 Lake Erie Regional Grape Program Coffee Pot Meeting
2025-06-04 10:00 - 11:00
2025 Lake Erie Regional Grape Program Coffee Pot Meeting

June 4, 2025
10:00 am
Sprague Farms 12435 Versailles Rd. Irving NY 14081

Questions? 716-792-2800 or kjr45@cornell.edu
Learn more at https://lergp.cce.cornell.edu/events.php

Smokin’ Summer Kickoff on the Seneca Lake Wine Trail
2025-06-07 10:00 - 2025-06-08 17:00
Savor summer with this wine and food pairing event on Seneca Lake
2025 Dates: Saturday, June 7, 2025 and Sunday, June 8, 2025
Join us for an unforgettable summer celebration as 12 outstanding wineries come together to present a wine and food pairing experience like no other. Set against a backdrop of sunny skies and warm breezes, this event will highlight seasonal wines perfectly paired with delicious grilled fare.
Wander through our tasting rooms, chat with our wine stewards, and indulge in the vibrant energy of the season while discovering new favorite pairings. Whether you’re a wine enthusiast or a grilling aficionado, this event promises a delightful journey through the best tastes of summer.
Each wine tasting ticketholder receives a wine and food pairing, plus an additional three tastings at each participating winery. Designated drivers receive the food offering at each participating winery, plus non-alcoholic beverages along the way.
Event Dates & Hours
Saturday, June 7, 2025 – 10am-5pm
Sunday, June 8, 2025 – 10am-5pm

Learn more and register here!
