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DTSTART;TZID=America/New_York:20240601T080000
DTEND;TZID=America/New_York:20240601T170000
DTSTAMP:20260524T220219
CREATED:20240423T194638Z
LAST-MODIFIED:20240423T200616Z
UID:10001561-1717228800-1717261200@newyorkwines.org
SUMMARY:Wag Your Tail Along the Trail
DESCRIPTION:Wag Your Tail Along the Trail\n\n\n\nDearest four-legged friends\, \nThe moment has come for you to nudge your human companion and make your way to the Cayuga Lake Wine Trail\, from June 1st through the 30th. Each winery along the trail has prepared delightful treats just for you\, the most delightful of all creatures\, and ample pets and belly rubs await from admirers aplenty to make your tail wag with joyous vigor. \n“But what about my beloved human?” you might inquire. Fear not\, for they too shall partake in the festivities. At the very first winery you visit within the designated dates\, your human will receive a ‘pooch-friendly punch card’. Should they manage to guide you to 6 or more wineries\, acquire a bottle at each\, and turn in their punch card at the final stop (or mail it to the wine trail office)\, they will enter for a chance to claim a grand prize! The precise nature of the reward remains a closely guarded secret\, but we shall reveal it in due course. \nTake note\, dear reader\, of these important considerations for your human’s awareness: \n\nThe tasting rooms of the Cayuga Lake Wine Trail’s esteemed wineries are entirely pet-friendly\, though restaurant areas are an exception.\nParticipation in this splendid event is free\, save for any tasting fees your human may incur at each winery.\nThe first 100 who pre-register will receive a free bandana to enhance your undeniable charm. (see below to pre-register)\nWhile we trust you’ll be the epitome of good manners\, please stay leashed at all times. We wouldn’t want you to dart off with unchecked enthusiasm and lose your way.\nAdditionally\, the wine trail has been busily planning further delights\, including souvenir options to mark your visit\, delectable dog biscuits to take home\, photo opportunities\, contests\, and much more!\n\nYours devotedly\, \nThe Canine Connoisseur and Wine Trail Leader \n  \nPre-register here to receive a bandana fit for your wine dog era!
URL:https://newyorkwines.org/event/wag-your-tail-along-the-trail/
LOCATION:Cayuga Lake Wine Trail
CATEGORIES:Wine Trail Events
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DTSTART;TZID=America/New_York:20240601T120000
DTEND;TZID=America/New_York:20240601T170000
DTSTAMP:20260524T220219
CREATED:20240423T194226Z
LAST-MODIFIED:20240423T200645Z
UID:10001560-1717243200-1717261200@newyorkwines.org
SUMMARY:Wine & Charcuterie
DESCRIPTION:Wine and charcuterie meats and cheeses pairing experience\n\nJune 1 & 2\, 2024 \n\n\nJoin us for a unique weekend tasting experience! Sponsored by Yancey’s Fancy and Finger Lakes Artisan foods\n \nLocal Wine Pairings\nTake a self-guided tour along the wine trail this summer and get inspiration on how to incorporate wine and the art of charcuterie at your next gathering. As you sample 3 wines from each participating winery\, enjoy samples of cheeses\, meats\, dips\, and other essentials\, along with how-to presentations you can incorporate into making your own board.  \n\nYour 2-DAY tasting pass includes:\n• 1 keepsake wine glass\n• 3 tastes of wine and a pairing at each of the participating wineries: \n\n\n\n\n\nA Gust of Sun Winery\nAnthony Manor Winery\nBella Rose Vineyard & Winery\nBlack Willow Winery\nHoneymoon Trail Winery\nLong Cliff Vineyard & Winery\n\n\n\n\nMayer’s Lake Ontario Winery\nSchulze Vineyards & Winery\nVictorianbourg Wine Estate\nVizcarra Vineyards at Becker Farms\nThe Winery at Marjim Manor\n\n\n\n\n\n\n\nHOW IT WORKS:\n\n\n\nTickets are valid both Saturday 6/1 & Sunday 6/2. Please choose your starting date and starting winery to help us plan for tastings.\nComplete your order\nSave the order confirmation emailed to you. THIS WILL BE YOUR TASTING PASS\nShow your confirmation at the starting winery you chose when purchasing to check in\nRetain your confirmation and show it at each winery thereafter to redeem your tastings\n\n\n\n\n\n\n\n\n\n\nFeatured Pairings: \n\nTBA\n\n\n\nRegister Here
URL:https://newyorkwines.org/event/wine-charcuterie/
LOCATION:Niagara Wine Trail
CATEGORIES:Wine Trail Events
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DTSTART;TZID=America/New_York:20240604T100000
DTEND;TZID=America/New_York:20240604T110000
DTSTAMP:20260524T220219
CREATED:20240506T175734Z
LAST-MODIFIED:20240513T160724Z
UID:10001565-1717495200-1717498800@newyorkwines.org
SUMMARY:How to Position & Prepare Your Farm or Winery for a Successful Sale
DESCRIPTION:Join Business Partner\, Greenspoon Marder to learn the steps essential to sell your business for the max price to the most appropriate buyer. \n\n\n\n\n\n\n\nJoin Business Partner\, Greenspoon Marder as they discuss critical success factors\, activities\, and business & personal readiness steps that contribute to a highly rewarding merger and acquisition process for your farm and/or winery. Topics will include the importance of driving a process forward\, being prepared and proactive\, buyer research\, a process timetable\, considerations impacting potential value\, and business positioning. Special considerations for selling a highly regulated business that holds licenses will also be covered. This session will leave you with a strong sense of the steps necessary to sell your business for the maximum price to the most appropriate partner.
URL:https://newyorkwines.org/event/how-to-position-prepare-your-farm-or-winery-for-a-successful-sale/
CATEGORIES:Basic Webinar,Industry Events
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DTSTART;TZID=America/New_York:20240605T100000
DTEND;TZID=America/New_York:20240605T160000
DTSTAMP:20260524T220219
CREATED:20240415T175122Z
LAST-MODIFIED:20240524T185430Z
UID:10001558-1717581600-1717603200@newyorkwines.org
SUMMARY:Sparkling Wine Master Class
DESCRIPTION:Sparkling Wine Master Class\nWednesday\, June 5\, 2024 \nFeaturing two separate sessions for owners/winemakers and non-production staff \nHosted at Ventosa Vineyards\, Geneva\, NY \nDetails and registration for each session via Eventbrite links at bottom \nThe Finger Lakes Wine Alliance is pleased to welcome all wineries in the Finger Lakes to its 9th Annual Wine Master Class!\nThrough two distinct sessions\, any winery staff member interested in learning more about traditional method-style sparkling wines will have an opportunity to attend\, taste\, and learn. \n\n**Attendees are required bring their own set of 4 tasting glasses** flutes are NOT recommended. \n\nSession 1: 10am-12pm; Non-production staff $100pp \nSession 2: 2-4pm; Owners and wine production staff $150pp \n\nThis session will be followed by a social tasting of Finger Lakes sparkling Wine with some light food offerings. Please bring a bottle to share!\nUnopened bottles from the day will be made available at cost to the afternoon session attendees immediately after the event on a first-come\, first-serve basis. Payment can be made by check to the FLWA\, we are unable to accept cash.\n\nOur guest speaker for 2024 is Mary Gorman-McAdams\, MW\, an independent wine consultant\, wine judge\, educator\, masterclass & conference speaker\, and wine business strategist with a specialist focus on sparkling wines and the wines of Bordeaux. \nShe has selected a set of wines that explore international traditional method sparkling wines. We will taste and discuss each wine in order to understand styles and winemaking techniques that may be relevant to our production of this important style in the Finger Lakes. \nAttending winemakers are encouraged to submit technical questions prior to the event. Please inquire about wines to be presented after registration. \nDetails and Registration:\n\nDates: Wednesday\, June 5\, 2024 \n\n\nTime: Session 1: 10a-12p for non-production staff \nSession 2: 2-4p for owners/wine production staff \nCost: Session 1: $100pp \nSession 2: $150pp \nFLWA and NYWGF members receive a discount; please check with your respective organization for discount code BEFORE registering \nWhere: Ventosa Vineyards\, Geneva NY \n\n\nDeadline to Register: Thursday\, May 31 via Eventbrite links below \n\n\n*Advance registration is required* \n\nProof of employment in the wine industry may be requested. \nRegister\nSession 1: FLWA Sparkling Wine Master Class: NON-PRODUCTION WINERY STAFF & WINE TRADE: Register Here \nSession 2: FLWA Sparkling Wine Master Class: OWNERS/WINERY PRODUCTION STAFF: Register Here \nFLWA Members\, please email kyle@fingerlakeswinealliance.com to request your discount code. NYWGF Members\, please email jennifercooper@nywgf.org to request your discount code. \nFLWA levy contributors and NYWGF members will receive links with a discount code. Proof of affiliation may be requested upon registration. \nMany thanks to underwriting partner Pinnacle Wine & Spirits.
URL:https://newyorkwines.org/event/sparkling-wine-master-class/
CATEGORIES:Industry Events
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240608T100000
DTEND;TZID=America/New_York:20240608T200000
DTSTAMP:20260524T220219
CREATED:20240501T000650Z
LAST-MODIFIED:20240501T000650Z
UID:10001563-1717840800-1717876800@newyorkwines.org
SUMMARY:Smokin’ Summer Kickoff on the Seneca Lake Wine Trail 2024
DESCRIPTION:Smokin’ Summer Kickoff\, takes place Saturday\, June 8\, 2024 and Sunday\, June 9\, 2024. \nSUMMER THEMED FOOD AND WINE PAIRINGS!\nCome kickoff the summer with two days of local wine and foods associated with this beautiful time of year.  Enjoy a self-guided tour around Seneca Lake while exploring the unique\, delicious pairings of local wines the fantastic grilled and summertime foods at participating Seneca Lake Wine Trail wineries! Each attendee will enjoy a sample of food with a wine intended to complement that dish best\, then an additional 3 modest samples of wine. \nEach wine tasting ticket holder will receive a souvenir wine glass. If you purchased a non-taster ticket\, we thank you for making our events safer for your family and friends! You will be given a souvenir travel mug and offered a sample of food and non-alcoholic beverages along the way. \nABOUT THE EVENT\nEvent Hours \nSaturday\, June 8\, 2023: 10am-5pm\nSunday\, June 9\, 2023: 10am-5pm \nGroup Size Maximum \nThe maximum group size for this event is 6 people\, including tasters and DD ticketholders. Please do not travel in groups larger than 6. \nEvent Recipe Book \nCLICK HERE to preview the event recipe book! \n  \nClick Here to Register
URL:https://newyorkwines.org/event/smokin-summer-kickoff-on-the-seneca-lake-wine-trail-2024/
LOCATION:Seneca Lake Wine Trail
CATEGORIES:Wine Trail Events
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240612T100000
DTEND;TZID=America/New_York:20240612T110000
DTSTAMP:20260524T220219
CREATED:20240603T165427Z
LAST-MODIFIED:20240605T173911Z
UID:10001570-1718186400-1718190000@newyorkwines.org
SUMMARY:Harvesting Sustainability: Empowering Staff to Sell
DESCRIPTION:Join us for an engaging and educational training session dedicated to sustainable practices in wine production. This webinar is designed to educate and empower staff with the knowledge and skills necessary to implement and promote eco-friendly practices throughout winery operations and turn them into profitable sales. This training is open to all staff members\, from winemakers to administrative and sales teams. \n\n\n\n\nAbout Our Presenter…\nJulie Purpura\nJulie Purpura has spent more than half her life working in the hospitality industry. Born and raised in the Finger Lakes\, Julie has spent almost 20 years following her two greatest passions: education and wine. Upon graduating with a Master of Science in Teaching\, Julie was hired as Winery Program Coordinator and Instructor of Hospitality & Tourism at Jefferson Community College. She is a Certified Sommelier from the Court of Master Sommeliers\, has attained her WSET level 3\, and is a C.S.W. through the Society of Wine Educators. \n\n\n  \nBasic Webinars are FREE to all NYWGF Grower and Winery Members. \nClick Here to Register
URL:https://newyorkwines.org/event/harvesting-sustainability-empowering-staff-to-sell/
CATEGORIES:Basic Webinar,Industry Events
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LOCATION:
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DTSTART;TZID=America/New_York:20240618T100000
DTEND;TZID=America/New_York:20240618T110000
DTSTAMP:20260524T220219
CREATED:20240506T175250Z
LAST-MODIFIED:20240508T140353Z
UID:10001564-1718704800-1718708400@newyorkwines.org
SUMMARY:Effective Budget Planning for New York's Growers & Wineries
DESCRIPTION:Learn valuable tips and strategies for NY growers and wineries to help you effectively plan your budget and maximize your profits. \n\n\n\n\n\n\n\nJoin us for an informative online session tailored specifically for growers and wineries in New York. Learn valuable tips and strategies to help you effectively plan your budget and maximize your profits. Anthony Sandonato of MMB+CO will join us to share his insights and best practices to help you succeed in this competitive industry. Don’t miss this opportunity to enhance your financial planning skills and take your business to the next level.\n\n\n\nThis webinar is free to all NYWGF Members.\n\n\nClick Here to Register
URL:https://newyorkwines.org/event/effective-budget-planning-for-new-yorks-growers-wineries/
CATEGORIES:Basic Webinar
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2023/09/Basic.png
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
LOCATION:
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DTSTART;TZID=America/New_York:20240626T180000
DTEND;TZID=America/New_York:20240626T200000
DTSTAMP:20260524T220219
CREATED:20240610T161742Z
LAST-MODIFIED:20240610T164834Z
UID:10001572-1719424800-1719432000@newyorkwines.org
SUMMARY:DEI Over Wine: Cohort 2
DESCRIPTION:DEI OVER WINE: COHORT 2\n\nWEDNESDAY JUNE 26 @ 6:00 PM – 8:00 PM\n\nDEI Over Wine is a three-part series taught by NYK’s Beverage Education Manager\, Maiah Johnson Dunn (she/her)\, and Rochester-area DEI Practitioner\, Syd Bell (she/her). \nMaiah and Syd serve up diversity\, equity\, and inclusion concepts in actionable conversations paired with real-world examples. Together\, we’ll dissect power and privilege and the importance of context\, explore building inclusive spaces\, and create a roadmap for active allyship. \nWe encourage businesses to send two team members as diversity of perspective is important to this work. Come prepared for honest conversation and good wine. \nWhat You’ll Learn: \nWednesday\, June 26: Session 1: Laying the groundwork.\nYou’ll learn how we got here\, how each individual’s actions can drive change\, and the difference between intent and impact. \nWednesday\, July 31: Session 2: Exploring people – yourself included.\nYou’ll learn about the different identities (and biases) we hold\, and how to consider them when making decisions for your business. \nWednesday\, August 21: Session 3: Building inclusive spaces.\nYou’ll hear from your peers\, identify what makes a space inclusive\, and leave with the tools to put your learning into practice. \nDownload the DEI Over Wine Event Flyer here to learn more. \nThe ticket price is good for one person to attend the three-part series. We encourage businesses to send two team members as diversity of perspective is important to this work. The classes will run monthly on the following dates: 6/26\, 7/31\, 8/21. Each session will meet in person at New York Kitchen and will include a generous grazing board alongside a sampling of wine\, beer\, or spirits. Feel free to bring a bottle to share while you network after each session. \nNew York Kitchen is proud to partner with the New York Wine & Grape Foundation\, which will provide one $50 discount per NYWGF winery or grower member to attend DEIOW. NYWGF Members\, please contact Jennifer Cooper for your discount code.\nRegister here!
URL:https://newyorkwines.org/event/dei-over-wine-cohort-2/2024-06-26/
CATEGORIES:Industry Events
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