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X-WR-CALDESC:Events for New York Wines
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DTSTART;VALUE=DATE:20250101
DTEND;VALUE=DATE:20250201
DTSTAMP:20260505T074836
CREATED:20241217T043824Z
LAST-MODIFIED:20241217T043824Z
UID:10001629-1735689600-1738367999@newyorkwines.org
SUMMARY:Niagara Wine Trail Annual Event Pass
DESCRIPTION:2025 Calendar\n\nJanuary 1 – March 31: Winter Wine Pass\n\n$40 each\n\n\nJanuary Weekends: Warm up with Wine\n\nNo ticket necessary; Purchase directly from participating wineries\nSoup\, Mulled Wine & Warm Treats!\n\n\nFebruary 15-16: Be Mine with Wine*\n\n$30 each\, $35 at the door\, $20 designated drivers\n\n\nApril 5: Vino at the Casino*\n\nVIP Admission 1-2pm $50 each\, General Admission 2-5pm $40 each\n$45 at the door\, $35 designated drivers\n\n\nMay 3-4: Mother’s Day Traveling Market\n\nNo ticket necessary; Purchase directly from participating wineries\n\n\nJune 7-8: Wine and Cheese*\n\n$35 each\, $40 at the door\, $20 designated drivers\n\n\nJuly 26 & 27: Niagara Wine & Food Festival\n\nOld Falls Street\, Niagara Falls USA. Purchase tastings directly at the festival\n\n\nSeptember 27-28: Harvest Festival*\n\n$35 each\, $40 at the door\, $20 designated drivers\n\n\nOctober 18: Hallowine*\n\nVIP pass $50each\, $35each\, $40 at the door. Details to come!\n\n\nNovember 8-9: Share the Bounty*\n\n$35 each\, $40 at the door\, $20 designated drivers\nA new fundraiser event to benefit the Niagara Wine Trail Scholarship\n\n\nDecember 6-7: Holiday Happening*\n\n$50 single\, $75 couple\, $30 designated drivers\n\n\n\n  \nAnnual Pass includes one single ticket to each of the following events: \n\nBe Mine with Wine\nVino at the Casino\nWine and Cheese\nHarvest Festival\nHallowine\nShare the Bounty\nHoliday Happening\n\n  \nLearn more and purchase here!
URL:https://newyorkwines.org/event/niagara-wine-trail-annual-event-pass/
CATEGORIES:Wine Trail Events
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DTSTART;VALUE=DATE:20250101
DTEND;VALUE=DATE:20250102
DTSTAMP:20260505T074836
CREATED:20240702T185118Z
LAST-MODIFIED:20241210T220801Z
UID:10001618-1735718400-1735750800@newyorkwines.org
SUMMARY:2024 Hudson Valley Wine Tasting Passport
DESCRIPTION:Wine Tasting Passport\nOur Passport booklet entitles the holder to receive one free wine tasting flight at each of the participating wineries on the Shawangunk Wine Trail. Simply present the Passport to your server at each participating winery to receive your tasting flight. Your server will then stamp the inside of your Passport booklet on their winery name to confirm you received your tasting flight at that location. \nEmbark on a self-guided wine tasting tour at your leisure between January 1 and August 31\, 2024. You’ll taste a variety of wines produced exclusively in the Hudson River Region by the member wineries of the Shawangunk Wine Trail. Enjoy tasting new releases\, old vintages\, National and International Gold medal winners\, and other palate-pleasing best sellers. \nTake your time and enjoy all that comes along with the wine tasting experience and the sights surrounding our wineries. We even left a blank page in the back of your Passport to take tasting notes. Get ready to discover the tastes of Hudson Valley wine country! Don’t forget to bring your favorite wines home to share with family and friends! \nBuy Your Hudson Valley Tasting Passport Here
URL:https://newyorkwines.org/event/2024-hudson-valley-wine-tasting-passport/2025-01-01/
CATEGORIES:Wine Trail Events
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20250102
DTEND;VALUE=DATE:20250201
DTSTAMP:20260505T074836
CREATED:20241210T221025Z
LAST-MODIFIED:20241210T221025Z
UID:10001621-1735776000-1738367999@newyorkwines.org
SUMMARY:Seneca Lake Wine Trail Winter Tasting Pass 2025
DESCRIPTION:Kick off the new year with a journey through the best of Seneca Lake wine country! \nThe January Wine Tasting Pass offers exclusive access to 16 participating wineries\, each showcasing their signature wines in cozy tasting rooms. Enjoy the flexibility of tasting at your own pace throughout the entire month of January. Perfect for both seasoned wine lovers and curious newcomers. This tasting pass is your ticket to discovering the beauty of the Seneca Lake Wine Trail during the quieter winter season. \nDATES & TIMING \nDuring each participating winery’s regular tasting room hours\, January 2\, 2025 through January 31\, 2025. Tasting room hours vary from winery to winery. We’re starting this pass on January 2 because most wineries are closed on January 1. \n  \nLearn more and register here!
URL:https://newyorkwines.org/event/seneca-lake-wine-trail-winter-tasting-pass-2025/
LOCATION:Seneca Lake Wine Trail
CATEGORIES:Wine Trail Events
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250107T110000
DTEND;TZID=America/New_York:20250107T120000
DTSTAMP:20260505T074836
CREATED:20240919T204701Z
LAST-MODIFIED:20240919T204701Z
UID:10001606-1736247600-1736251200@newyorkwines.org
SUMMARY:Clean Financials: Ensuring Transparency & Success in the Wine/Grape Industry
DESCRIPTION:Learn the importance of clean financials in the wine industry: record-keeping\, voluntary audits\, inventory management & tax implications.\nTuesday\, January 7\, 2025 · 11am EST \n\n\nJoin Business Partner\, MGO\, for an insightful webinar on the critical role of clean financial statements in the wine & grape industry. Key topics will include: \n\nFinancial Hygiene: Learn why meticulous record-keeping is essential\, even if a formal audit isn’t required.\nAudit Insights: Discover the benefits of voluntary audits in identifying potential issues and ensuring financial transparency.\nInventory Management: Understand the importance of accurate inventory checks and calculations in reflecting true economic value.\nTax Implications: Explore how clean financials impact state\, local\, and property taxes\, helping you stay compliant and avoid liabilities.\n\nEquip your winery or vineyard with the knowledge to maintain financial clarity and support long-term success. \n\n\n\n\nOur Presenters…\nMichael Corkery CPA\, CFE\, Assurance Partner \nSarah McGuire\, CPA\, Business Advisory Services Partner \nMichael Nunez\, Director Tax \nThis Webinar is Free to all NYS Wineries and Growers\nRegister Here
URL:https://newyorkwines.org/event/clean-financials-ensuring-transparency-success-in-the-wine-grape-industry/
CATEGORIES:Basic Webinar
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250114T100000
DTEND;TZID=America/New_York:20250114T110000
DTSTAMP:20260505T074836
CREATED:20241203T164136Z
LAST-MODIFIED:20241203T164136Z
UID:10001614-1736848800-1736852400@newyorkwines.org
SUMMARY:Expanding Beyond NY: Keys to Selling Wine in the U.S. & Canada
DESCRIPTION:Starts on Tuesday\, January 14\, 2025 · 10am EST\n\n\n\n\n\n\n\n\n\n\n\n\n\nAbout this event \n\n\n\n\n\n\nJoin Business Partner\, Foster Garvey PC for an engaging webinar created specifically for New York wineries looking to expand their market reach beyond New York’s borders and into other states and Canada. This session will cover key business and regulatory insights for selling wine in other states and internationally\, with topics including an overview of U.S. and Canadian alcoholic beverage regulations\, licensing requirements\, the roles of importers and distributors\, and strategies to avoid common legal and business pitfalls. Discover new growth opportunities and learn how to navigate the legal and regulatory landscape with confidence! \n\n\n\n\nAbout Our Presenters… \nBrian Fink is a regulatory and commercial lawyer based in New York City. He helps wineries and other alcoholic beverage companies navigate the complexities of federal and state beverage-alcohol laws and regulations\, including TTB and state licensing\, TTB\, FDA and USDA labeling rules\, state franchise laws\, regulatory compliance\, and trade practices. With significant experience in commercial matters\, including distribution agreements\, custom crush agreements\, alternating proprietorships\, asset and stock purchases\, leases\, and more\, he provides practical solutions for wineries looking to expand and streamline operations. Brian frequently writes and speaks about legal and policy issues facing wineries and other alcoholic beverage companies. \n\n\n\n\nGlenford Jameson is a regulatory and commercial lawyer based in Toronto. Glenford focuses his practice on serving the food and beverage industries in Canada. He advises clients on regulatory compliance\, labeling\, advertising claims\, and enforcement actions from Health Canada and the Canadian Food Inspection Agency. He has extensive experience in provincial and federal compliance\, importation\, food safety\, product recalls\, and risk management\, and has taught Canadian Food Law at Michigan State University’s College of Law. His work bridges the intersection of food and beverages\, technology\, and regulation. \n\n\n  \nRegister Here
URL:https://newyorkwines.org/event/expanding-beyond-ny-keys-to-selling-wine-in-the-u-s-canada/
CATEGORIES:Basic Webinar
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250128T083000
DTEND;TZID=America/New_York:20250128T090000
DTSTAMP:20260505T074836
CREATED:20240919T205103Z
LAST-MODIFIED:20240919T205103Z
UID:10001607-1738053000-1738054800@newyorkwines.org
SUMMARY:Managing Spotted Lanternfly in New York Vineyards with an Update on Sour Rot & Grape Berry Moth Research
DESCRIPTION:Dr. Greg Loeb will provide an update on his Spotted Lanternfly early detection research\, and his Sour Rot & Grape Berry Moth research.\nTuesday\, January 28\, 2025 · 8:30 – 9am EST \n\n\nThe invasive Spotted Lanternfly (SLF)\, originally from Asia\, is rapidly spreading across states from its initial invasion point in Pennsylvania. SLF has a strong association with the invasive Tree of Heaven (TOH)\, which serves as a preferred food source. Early detection of SLF in new areas often correlates with the presence of TOH. Join Dr. Greg Loeb as he discusses his latest research findings and how those findings are fueling a new collaboration with Dr. Sara Emery (Entomology) and Dr. Katie Gold (Plant Pathology Plant Microbe Biology) at Cornell which aims to use remote sensing to identify TOH near New York vineyards. If successful\, this could prove to be a more efficient method for mapping TOH and assessing the risk of SLF establishment. \nIn addition\, Dr. Loeb will also provide an update on his late-season damage from grape berry moth research as well as his work on sour rot. \n\n\n\n\nAbout Our Speaker Dr. Gregory Loeb:\nDr. Loeb has research and extension responsibilities for grape and small fruit crops. His research interests focus on how host plant traits and other environmental factors influence interactions between plants and their herbivores\, and herbivores and natural enemies with the specific applied goal of developing novel approaches to pest management. His more applied research program focuses on the ecology and integrated control of specific arthropod pests of grapes and small fruit crops. His extension program emphasizes educating growers on pest biology and management alternatives. He co-teaches a course on grape pest management every fall and advises graduate students and postdoctoral associates on insect ecology\, biological control and integrated pest management. \n*This webinar is free to all New York Wine & Grape Foundation Member wineries and growers.\nRegister Here
URL:https://newyorkwines.org/event/managing-spotted-lanternfly-in-new-york-vineyards-with-an-update-on-sour-rot-grape-berry-moth-research/
CATEGORIES:Basic Webinar
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250129T090000
DTEND;TZID=America/New_York:20250129T103000
DTSTAMP:20260505T074836
CREATED:20250103T182344Z
LAST-MODIFIED:20250210T144014Z
UID:10001633-1738141200-1738146600@newyorkwines.org
SUMMARY:Uncorking Collaboration: The New York Wine & Retailer Roundtable Series
DESCRIPTION:Join us for a series of three* dynamic\, facilitated panel discussions designed to foster collaboration and strengthen partnerships between New York wineries and retailers. \nThis series provides a unique platform to discuss strategies\, share insights\, and explore actionable steps to enhance the presence of New York wines in retail settings. \n*NOTE: By registering you will receive a calendar hold and information for all three webinars in the series to be held on January 29th\, February 5th\, and February 26th. \n  \nSession 1: Consumer Marketing | January 29th | 9am-10:30am\nThis session will focus on the successes and challenges of marketing New York wines in retail environments. We’ll explore effective strategies for showcasing New York wines in-store\, framing their unique value proposition\, and engaging directly with customers. \nKey Discussion Topics: \nValue Proposition: Highlighting the appeal of New York wines\, including small-scale\, family-owned sustainability; excellent price-to-value ratio; and versatile food-pairing ability. \nBest Practices: Sharing proven tactics for in-store promotion and consumer engagement. \nSpeakers: Host/Facilitator: Dan Belmont\, Wine Educator and Retailer \nPanelists: \n\nChad Hendrickson\, Brand Ambassador\, Lakewood Vineyards\nYancey Stanforth-Migliore\, Co-Founder\, Whitecliff Vineyards\nMatt Yaeger\, Owner\, Pinnacle Wine & Liquor | Rochester\nMichael A. Correra\, Owner\, Michael-Towne Wines & Spirits | Brooklyn Heights\n\nDon’t miss this opportunity to be part of an engaging conversation that drives collaboration and supports the growth of New York wines! \nSession 2: Logistics & Resources | February 5th | 9am – 10:30am\nThis session will dive into the journey of New York wine as it moves from producer to distributor to retailer\, highlighting both the successes and challenges along the way. From streamlining operations to overcoming logistical barriers\, this conversation aims to identify opportunities for collaboration and innovation in the supply chain. The panelists will share their experiences and provide practical solutions to common challenges. By addressing the logistics of bringing New York wine to market\, participants will gain valuable insights and tools to enhance the efficiency and success of their operations. \nKey Discussion Topics: \nSuccess Stories and Challenges: Insights into what works and what doesn’t in the production\, distribution\, and retail process for New York wines. \nCollaboration Across the Supply Chain: Strategies for improving communication and efficiency among wineries\, distributors\, and retailers. \nThe Role of Self-Distribution: Exploring how self-distributing wineries navigate logistics and build direct relationships with retailers. \nSpeakers: \nHost/Facilitator: Dan Belmont\, Wine Educator and Retailer \nPanelists: \n\nKatie Roller\, Portfolio Manager\, NYS | Opici Family Distributing\n\n\nChad Hendrickson\, Brand Ambassador\, Lakewood Vineyards\nYancey Stanforth-Migliore\, Co-Founder\, Whitecliff Vineyards\nMatt Yaeger\, Owner\, Pinnacle Wine & Liquor | Rochester\nMichael A. Correra\, Owner\, Michael-Towne Wines & Spirits | Brooklyn Heights\n\nSession 3: Findings & Next Steps | February 26th | 9am – 10:30am\nJoin us for the final installment of our three-part roundtable series\, designed to strengthen connections and foster collaboration between New York wineries\, retailers\, and distributors. This culminating session will bring together insights from the entire series and outline actionable next steps for driving the success of New York wines in retail settings. \nIn this final session\, we will reflect on the key takeaways from the previous two discussions—Consumer Marketing and Logistics & Resources—and provide a comprehensive summary of the challenges\, successes\, and proposed solutions identified throughout the series. Participants will have the opportunity to engage in forward-thinking discussions about how to sustain momentum and foster continued collaboration. \nKey Discussion Topics: \nFindings Summary: A review of insights and actionable solutions shared in the first two sessions. \nSuccess Stories: Highlighting standout examples of effective strategies and partnerships that emerged during the roundtable discussions. \nFuture Opportunities: Exploring ideas for ongoing dialogue\, including the potential formation of committees or working groups to address shared goals and challenges. \nSpeakers: \n\nHost/Facilitator: Dan Belmont\, Wine Educator and Retailer\n\nPanelists: \n\nChad Hendrickson\, Brand Ambassador\, Lakewood Vineyards\nYancey Stanforth-Migliore\, Co-Founder\, Whitecliff Vineyards\nMatt Yaeger\, Owner\, Pinnacle Wine & Liquor | Rochester\nMichael A. Correra\, Owner\, Michael-Towne Wines & Spirits | Brooklyn Heights\n\nWhy Attend? \nThe final session offers a unique chance to build on the progress made throughout the series and shape the future of New York wine’s presence in the retail market. Whether you’re a winery\, retailer\, distributor\, or industry stakeholder\, your voice is vital to this conversation. Together\, we can create a stronger\, more cohesive ecosystem for New York wine. \nJoin us as we discuss lessons learned from the series\, discuss opportunities for future collaboration\, and solidify a shared vision for growth and success. Don’t miss this chance to help define the next steps for promoting New York wines! \n  \n*NOTE: By registering you will receive a calendar hold and information for all three webinars in the series to be held on January 29th\, February 5th\, and February 26th. If you have already registered for a previous session\, you do not need to register again. \n  \nRegister for Uncorking Collaboration: The New York Wine & Retailer Roundtable Series Here
URL:https://newyorkwines.org/event/uncorking-collaboration-the-new-york-wine-retailer-roundtable-series/2025-01-29/
CATEGORIES:Industry Events
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