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DTSTART;VALUE=DATE:20260501
DTEND;VALUE=DATE:20260504
DTSTAMP:20260502T033426
CREATED:20260127T023231Z
LAST-MODIFIED:20260127T023308Z
UID:10001789-1777593600-1777852799@newyorkwines.org
SUMMARY:Wine & Herb on the Cayuga Lake Wine Trail: May
DESCRIPTION:Taste Spring\, One Herb at a Time. Celebrate the arrival of spring with the Cayuga Lake Wine Trail’s 32nd annual Wine & Herb Weekend! As you travel to 10 participating wineries\, you’ll enjoy herb-infused dishes thoughtfully paired with our wines\, plus collect a potted herb or veggie plant at each stop to kickstart your own garden. \nBy the end of your journey\, you’ll have a full set of recipes\, your very own collection of plants\, and plenty of fresh ideas to bring to your next gathering. \nMay 1\, 2026 10:00 AM – 5:00 PM\nMay 2\, 2026 10:00 AM – 5:00 PM\nMay 3\, 2026 10:00 AM – 5:00 PM\nTickets are valid for all three days of the weekend you choose\, allowing one visit per winery. Spread your stops out or make it a full-day adventure—it’s up to you! \nPro tip: Sundays tend to be less crowded\, offering more time with the winery teams. *NEW* A Sunday-Only ticket option. \nLearn more and register here!
URL:https://newyorkwines.org/event/wine-herb-on-the-cayuga-lake-wine-trail-may/
CATEGORIES:Wine Trail Events
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DTSTART;TZID=America/New_York:20260502T120000
DTEND;TZID=America/New_York:20260502T170000
DTSTAMP:20260502T033426
CREATED:20260316T135027Z
LAST-MODIFIED:20260316T135027Z
UID:10001875-1777723200-1777741200@newyorkwines.org
SUMMARY:Derby Dash on the Niagara Wine Trail
DESCRIPTION:Saturday\, May 2nd \nJoin us for a wine tour along the Niagara Wine Trail in NY State. A portion of the proceeds from the event will be donated to the American Cancer Society.\nDerby attire encouraged! \nChoose from General tasting or VIP tickets. \nLearn More and Register Here
URL:https://newyorkwines.org/event/derby-dash-on-the-niagara-wine-trail/
CATEGORIES:Wine Trail Events
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260505T110000
DTEND;TZID=America/New_York:20260505T130000
DTSTAMP:20260502T033426
CREATED:20260224T195012Z
LAST-MODIFIED:20260326T163011Z
UID:10001799-1777978800-1777986000@newyorkwines.org
SUMMARY:Finger Lakes Listening Session: Your Voice. Your Region. Our Next Steps.
DESCRIPTION:Tuesday\, May 5 at 11:00 AM EDT\nJordan Hall at Cornell AgriTech\, Geneva\n\n\nBe part of the conversation. Join us for lunch\, share your concerns and ideas\, and hear key updates from Sam Filler and colleagues.\n\n\n\nThe New York Wine & Grape Foundation invites winery and grower members to attend an upcoming regional Listening Session focused on the needs\, challenges\, and opportunities facing New York’s grape growing and winemaking community. Lunch will be provided\, so come hungry for both good food and meaningful discussion. \nFeatured Update: Key Insights from the New York Wine Industry Leadership Summit\nGet a clear\, high-level look at what emerged from the New York Wine Industry Leadership Summit: The Up State of Wine\, where industry leaders from across the state came together to discuss the future of New York wine. We’ll share the major themes and early priorities identified around marketing\, tourism\, and public policy\, and what they could mean for the direction of our industry over the next several years. \nFeatured Highlight: First Look at NYWGF’s New Member Portal\nBe among the first to see NYWGF’s new members-only portal in action. We’ll provide a live preview of how this new platform will make it easier to access your benefits\, find resources\, stay informed about events and opportunities\, and connect more directly with the Foundation and fellow members. \nThis is not a continuation of the Summit\, but rather an opportunity to keep members informed while creating space for regional voices to be heard. \nThe heart of this event is listening. \nThis is more than an information session—it’s your opportunity to: \n\nShare challenges and regional needs\nOffer ideas and perspectives\nAsk questions and engage in open dialogue\nHelp shape statewide research\, programs\, and priorities\n\nTogether\, these conversations will help guide NYWGF’s work and ensure it reflects what matters most to the people growing grapes and making wine across New York. \nLearn More and Register Here \nNYWGF is thankful to our partner\, Farm Family Insurance\, for making this visit to the region possible. This public-private partnership showcases the impact that we can have when we work together towards a common goal.
URL:https://newyorkwines.org/event/finger-lakes-listening-session-your-voice-your-region-our-next-steps/
CATEGORIES:Industry Events
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260506
DTEND;VALUE=DATE:20260508
DTSTAMP:20260502T033426
CREATED:20251212T153539Z
LAST-MODIFIED:20251212T153539Z
UID:10001757-1778025600-1778198399@newyorkwines.org
SUMMARY:2026 U.S. Sustainable Winegrowing Summit
DESCRIPTION:4th U.S. Sustainable Winegrowing Summit  |  May 6 – May 7\, 2026 \n\n\nSave the date for the fourth U.S. Sustainable Winegrowing Summit to be to be held in Walla Walla\, Washington on May 6-7\, 2026.  \nJoin us for two days of exploration into critical topics shaping our industry: engaging tomorrow’s consumers and workforce\, understanding market trends and supply chain expectations\, harnessing technology and data for sustainable operations and transforming climate commitments into measurable results. \nThrough panels\, case studies and cross-industry perspectives\, you’ll gain actionable insights to enhance your sustainability practices and communicate your sustainability story with authenticity. Connect with fellow wine professionals committed to driving meaningful change across our industry and beyond.  \n\n  \nLearn more and register at https://www.sustainablewinegrowing.us/2026summit
URL:https://newyorkwines.org/event/2026-us-sustainable-winegrowing-summit/
CATEGORIES:Industry Events
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260506T100000
DTEND;TZID=America/New_York:20260506T120000
DTSTAMP:20260502T033426
CREATED:20260327T164440Z
LAST-MODIFIED:20260327T164440Z
UID:10001886-1778061600-1778068800@newyorkwines.org
SUMMARY:LERGP Coffee Pot Meeting #1 -Sprayer Calibration
DESCRIPTION:LERGP Growing Season Coffee Pot meetings- Come enjoy a morning of educational conversation with fellow growers and the LERGP team.  Have a cup of coffee and a donut and settle in for some discussion on current vineyard issues\, successes\, and relevant topics.  NYSDEC and PDA points have been applied for. \nDate \nMay 6\, 2026 \nTime \n10:00am – Noon \nLocation \nCLEREL\n6592 W Main Rd\nPortland\, NY 14769 \nHost \nLake Erie Regional Grape Program\nKate Robinson\n716-792-2800\nemail Kate Robinson \n  \nLearn more and register here!
URL:https://newyorkwines.org/event/lergp-coffee-pot-meeting-1-sprayer-calibration/
CATEGORIES:Industry Events
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260510
DTEND;VALUE=DATE:20260527
DTSTAMP:20260502T033426
CREATED:20260127T015322Z
LAST-MODIFIED:20260127T015322Z
UID:10001780-1778371200-1779839999@newyorkwines.org
SUMMARY:Sip Into Spring Tasting Pass on the Seneca Lake
DESCRIPTION:Spring is in the air—and in your glass. 🌷🍷\n\n\nCelebrate the season with Sip Into Spring\, a tasting pass on the Seneca Lake Wine Trail\, available to use any time May 10\, 2026 through May 21\, 2026. \nWith one all-inclusive pass\, you’ll enjoy wine tastings at 17 participating wineries around beautiful Seneca Lake. It’s the perfect excuse to explore new favorites\, revisit beloved stops\, and experience the trail as vineyards awaken for the season. \nTake your time\, set your own pace\, and soak in scenic views\, fresh releases\, and the welcoming hospitality that makes the Seneca Lake Wine Trail so special. Whether you spread your visits out over the week or plan a few focused days of tasting\, Sip Into Spring is your invitation to savor spring in the Finger Lakes—one sip at a time. \n\nLearn more and purchase your pass here.
URL:https://newyorkwines.org/event/sip-into-spring-tasting-pass-on-the-seneca-lake/
CATEGORIES:Trade & Media Events
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260513T100000
DTEND;TZID=America/New_York:20260513T120000
DTSTAMP:20260502T033426
CREATED:20260327T164722Z
LAST-MODIFIED:20260327T164722Z
UID:10001887-1778666400-1778673600@newyorkwines.org
SUMMARY:LERGP Coffee Pot Meeting #2 - NYSDEC Mock Inspection
DESCRIPTION:LERGP Growing Season Coffee Pot meetings- Come enjoy a morning of educational conversation with fellow growers and the LERGP team.  Have a cup of coffee and a donut and settle in for some discussion on current vineyard issues\, successes\, and relevant topics.  NYSDEC and PDA points have been applied for. \nDate \nMay 13\, 2026 \nTime \n10:00am – Noon \nLocation \nCLEREL\n6592 W Main Rd\nPortland\, NY 14769 \nHost \nLake Erie Regional Grape Program\nKate Robinson\n716-792-2800\nemail Kate Robinson \n  \nLearn more and register here!
URL:https://newyorkwines.org/event/lergp-coffee-pot-meeting-2-nysdec-mock-inspection/
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2025/05/Lergp4Klogo_NOTEXT.png
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260516T120000
DTEND;TZID=America/New_York:20260516T160000
DTSTAMP:20260502T033426
CREATED:20260429T171723Z
LAST-MODIFIED:20260429T171723Z
UID:10001891-1778932800-1778947200@newyorkwines.org
SUMMARY:Sip Into Summer on the Canandaigua Wine Trail
DESCRIPTION:Kick off summer in the Finger Lakes with Sip into Summer\, a signature event hosted by the Canandaigua Lake Wine Trail! Join us on May 16th from 12–4 PM at Inspire Moore Winery for an afternoon of wine tastings\, live music\, delicious food\, and interactive wine experiences. \nYour $40 Taster Ticket is a fantastic value. It includes tastings from all nine Canandaigua Lake Wine Trail wineries\, a total value of over $90 if purchased individually\, plus full access to live music by the Cul-de-sac Dads\, local vendors like Steve’s Tye Dye\, Embers Rising\, Honey Badger Homestead\, and even a petting zoo. Food will be available for purchase\, including wood-fired pizza from Inspire Moore Winery. \nTest your palate in a blind tasting for a chance to win two 2026 Passports\, and attend meet-the-winemaker seminars to learn tips and insights from the winemakers themselves. \nLearn more and register here!
URL:https://newyorkwines.org/event/sip-into-summer-on-the-canandaigua-wine-trail/
CATEGORIES:Wine Trail Events
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260517
DTEND;VALUE=DATE:20260518
DTSTAMP:20260502T033426
CREATED:20260319T012954Z
LAST-MODIFIED:20260319T013340Z
UID:10001882-1779015600-1779037200@newyorkwines.org
SUMMARY:Blanc & Franc Brunch Series in Long Island Wine Country
DESCRIPTION:Sunday\, April 12th\, 2026\nThe Watershed Kitchen & Inn partnering with:\nBridge Lane Wine\, Ev&Em Vineyards and Paumanok Vineyards \n46 Front Street\, South Jamesport\, NY\, 11970 \nView menu HERE \nFor reservations CLICK HERE\nContact The Watershed at:\n631-779-3454 or email thewatershedli@gmail.com \n\n\n\n\n\n\n\n\n\n\nSunday\, April 19th\, 2026\n\n\n\n\n\nGrace & Grit partnering with: \nChronicle Wines & One Woman Wines \n55750 Main Rd\, Southold\, NY 11971 \nView menu HERE \nFor reservations\, contact Grace & Grit at:\n631-407-5278 or email Heather@graceandgritevents.com \n\n\n\n\n\n\n\n\nSunday\, April 26th\, 2026\n\n\n\n\n\nTucker’s Taproom & Smokehouse partnering with: \nChronicle Wines & Lenz Winery \n9095 Sound Ave\, Mattituck\, NY 11952 \nView menu and reservations HERE \nContact Tucker’s Taproom at:\n631-298-7077 \n\n\n\n\n\n\n\n\n\n\n\nSunday\, May 17th\, 2026\n\n\n\n\n\n\nEnology Wine Bar & Bistro partnering with:\nSuhru & Lieb Vineyards & McCall Wines \n412 N Country Rd\, Saint James\, NY 11780 \nFor reservations\, contact Enology at: \n631-517-0277 or online HERE \n\n\n\n\n\n\n\n\n\n\n\nSunday\, June 7th\, 2026\n\n\n\n\n\n\nCanoe Place Inn partnering with:\nEv&Em Vineyards \n239 E Montauk Hwy\, Hampton Bays\, NY 11946 \nFor reservations\, contact Canoe Place Inn at: 631-763-6300 \n\n  \nLearn more about Long Island Wine Country here!
URL:https://newyorkwines.org/event/blanc-franc-brunch-series-long-island-wine-country-26/2026-05-17/
CATEGORIES:Wine Trail Events
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260520T090000
DTEND;TZID=America/New_York:20260520T100000
DTSTAMP:20260502T033426
CREATED:20260501T174146Z
LAST-MODIFIED:20260501T174211Z
UID:10001892-1779267600-1779271200@newyorkwines.org
SUMMARY:Fighting Downy Mildew in Grapes with Titanium Dioxide and Crop Diseases with UV-C Light
DESCRIPTION:Wednesday\, May 20\, 2026\n9:00 – 10:00 AM\nAs disease pressure continues to challenge vineyards and specialty crop growers\, emerging technologies are offering new ways to manage pathogens while reducing reliance on traditional fungicides. This webinar explores how titanium dioxide (TiO₂) and ultraviolet (UV) light\, including UV-C\, can be used as innovative tools to control grape downy mildew and other crop diseases. \nWe’ll begin with an overview of photocatalysis\, where TiO₂ interacts with UV in daylight to produce reactive by-products that can quickly deactivate fungal and bacterial pathogens. Field research from 2025 will be highlighted\, including applications on Vidal Blanc vines that significantly reduced downy mildew severity and sporulation when applied after rain events. Attendees will also learn how this approach compares to standard organic treatments. \nThe session will also examine the role of artificial UV-C light as a standalone disease management tool across a range of crops. We’ll discuss how UV-C can be used to suppress pathogens\, and where research is heading for broader agricultural applications. \nPractical guidance will cover application methods\, including mixing and spray techniques\, timing considerations for maximum effectiveness\, and key factors such as concentration rates and potential risks of overapplication. Safety considerations\, current regulatory status\, and real-world cost comparisons will also be addressed to help growers evaluate feasibility. \nAttendees will leave with a clearer understanding of how TiO₂ and UV-C technologies work\, where they show the most promise\, and what questions remain as research continues to evolve. \nKey Topics Include: \n\nHow TiO₂ and UV light work together to control plant pathogens\n2025 research results on managing grape downy mildew\nThe role of UV-C light in crop disease suppression\nApplication timing\, methods\, and concentration considerations\nBenefits\, limitations\, and potential risks\nCost comparison with conventional and organic treatments\nSafety practices and current regulatory landscape\n\nABOUT OUR PRESENTERS… \nJennifer Brons has a Master of Science in Lighting from Rensselaer Polytechnic Institute and over 30 years’ experience throughout the lighting industry. Ms. Brons’ research has focused on field and laboratory studies of lighting technology\, including disinfection systems. In addition to her design and research activities\, Ms. Brons develops educational material about the effective use of light. \nDr. John D. Bullough is a Program Director at the Light and Health Research Center\, part of the Icahn School of Medicine at Mount Sinai. In addition to agricultural research\, he studies the effects of lighting on people and the environment in indoor and outdoor locations. John has a Ph.D. in multidisciplinary science and an M.S. in Lighting from Rensselaer Polytechnic Institute. \n  \nLearn more and register here!
URL:https://newyorkwines.org/event/fighting-downy-mildew-in-grapes-with-titanium-dioxide-and-crop-diseases-with-uv-c-light/
CATEGORIES:Basic Webinar,Industry Events
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