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DTSTART;TZID=America/New_York:20240702T130000
DTEND;TZID=America/New_York:20240702T143000
DTSTAMP:20260616T090834
CREATED:20240416T150700Z
LAST-MODIFIED:20240423T195744Z
UID:10001559-1719925200-1719930600@newyorkwines.org
SUMMARY:Utilizing AI for Winery Marketing Success
DESCRIPTION:Utilizing AI for Winery Marketing Success\n\n\n\n\nDiscover the transformative power of large language models like ChatGPT in wine marketing. \n\n\nIn this session\, discover the transformative power of large language models like ChatGPT in wine marketing. Learn to streamline content creation\, automate tasks\, and harness AI as a personal assistant. We’ll delve into prompt engineering best practices and provide live examples\, all designed to help with the challenges you face in your busy day. \n\n\n\n\n\n\n\n\n\n\n\nAbout Ryan Milani: \nRyan Milani is an accomplished digital marketing expert based in Napa\, CA\, known for his comprehensive expertise and innovative approach in the field. With over 15 years of experience\, he has developed a profound understanding of various aspects of digital marketing\, including Google Ads\, analytics\, website development\, SEO\, and social media marketing. \nRyan’s work spans a wide range of industries\, from B2B to B2C sectors\, showcasing his versatility and ability to tailor strategies to diverse business needs. His practical knowledge and skills have been honed through collaborations with hundreds of clients\, allowing him to deliver effective and impactful marketing solutions. \nIn addition to his extensive professional experience\, Ryan has a strong connection to the wine industry. He has conducted specialized workshops at Sonoma State University\, focusing on the unique digital marketing requirements of wineries. This specialization underscores his ability to adapt and apply his digital marketing expertise to the specific needs of different industry sectors. \nRyan’s deep-rooted understanding of digital marketing\, combined with his specialized focus on the wine industry\, positions him as a key figure in the vibrant digital landscape of Napa Valley and beyond. \n  \n\nThis webinar is free to all NYWGF Tier 2 & Tier 3 members.\nClick Here to Register
URL:https://newyorkwines.org/event/utilizing-ai-for-winery-marketing-success/
LOCATION:Virtual Event
CATEGORIES:Enhanced Webinar
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2024/02/NYWGF-Enhanced-Webinar.png
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240618T100000
DTEND;TZID=America/New_York:20240618T110000
DTSTAMP:20260616T090834
CREATED:20240506T175250Z
LAST-MODIFIED:20240508T140353Z
UID:10001564-1718704800-1718708400@newyorkwines.org
SUMMARY:Effective Budget Planning for New York's Growers & Wineries
DESCRIPTION:Learn valuable tips and strategies for NY growers and wineries to help you effectively plan your budget and maximize your profits. \n\n\n\n\n\n\n\nJoin us for an informative online session tailored specifically for growers and wineries in New York. Learn valuable tips and strategies to help you effectively plan your budget and maximize your profits. Anthony Sandonato of MMB+CO will join us to share his insights and best practices to help you succeed in this competitive industry. Don’t miss this opportunity to enhance your financial planning skills and take your business to the next level.\n\n\n\nThis webinar is free to all NYWGF Members.\n\n\nClick Here to Register
URL:https://newyorkwines.org/event/effective-budget-planning-for-new-yorks-growers-wineries/
CATEGORIES:Basic Webinar
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2023/09/Basic.png
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
LOCATION:
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240521T130000
DTEND;TZID=America/New_York:20240521T140000
DTSTAMP:20260616T090834
CREATED:20240221T020337Z
LAST-MODIFIED:20240513T160737Z
UID:10000798-1716296400-1716300000@newyorkwines.org
SUMMARY:Maximizing Sales with Google Ads Performance Max Campaigns
DESCRIPTION:Maximizing Sales with Google Ads Performance Max Campaigns\nTuesday\, May 21\, 2024 \n1:00 PM – 2:00 PM \n \nUnmask the effectiveness of Google Ads Performance Max campaigns\, an advanced\, AI-driven advertising approach. \n\nEnhancing Winery E-Commerce: A Professional Workshop SeriesThis series\, crafted for the New York Wine & Grape Foundation\, focuses on enhancing e-commerce through effective digital marketing strategies. Spanning four comprehensive sessions\, the series delves into essential digital marketing tools and techniques\, including Google Merchant Center\, SEO optimization\, Google Analytics\, and Google Ads. The workshops are structured to cater to a range of experience levels\, from beginners to those facing specific digital marketing challenges\, providing practical and impactful learning experiences. \nWorkshop 4: Maximizing Sales with Google Ads Performance Max CampaignsConcluding\nthe series\, this workshop explores the intricacies of Google Ads Performance\nMax campaigns. Participants will learn about this advanced\, AI-driven\nadvertising approach and its effectiveness across various platforms. The\nsession covers campaign building\, budget allocation\, and the integration of\nGoogle Merchant Center\, providing a comprehensive guide to leveraging this tool\nfor e-commerce enhancement. \n \n  \nClick Here to Register\n \nThis webinar is free to all NYWGF Tier 2 & Tier 3 members.
URL:https://newyorkwines.org/event/maximizing-sales-with-google-ads-performance-max-campaigns/
CATEGORIES:Enhanced Webinar
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2024/02/NYWGF-Enhanced-Webinar.png
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
LOCATION:https://newyorkwines.org/event/maximizing-sales-with-google-ads-performance-max-campaigns/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240507T130000
DTEND;TZID=America/New_York:20240507T140000
DTSTAMP:20260616T090834
CREATED:20240221T020023Z
LAST-MODIFIED:20240228T211750Z
UID:10000797-1715086800-1715090400@newyorkwines.org
SUMMARY:Google Analytics: Deciphering Data for Business Growth
DESCRIPTION:Demystify Google Analytics with a special focus on the latest version\, GA4\, including an overview of Google Tag Manager. \n\nEnhancing Winery E-Commerce: A Professional Workshop SeriesThis series\, crafted for the New York Wine & Grape Foundation\, focuses on enhancing e-commerce through effective digital marketing strategies. Spanning four comprehensive sessions\, the series delves into essential digital marketing tools and techniques\, including Google Merchant Center\, SEO optimization\, Google Analytics\, and Google Ads. The workshops are structured to cater to a range of experience levels\, from beginners to those facing specific digital marketing challenges\, providing practical and impactful learning experiences.  \nWorkshop 3: Google Analytics: Deciphering Data for Business GrowthThe third workshop delves into Google Analytics\, with a special focus on its latest version\, GA4. This session aims to demystify analytics terminology and concepts\, emphasizing the most relevant metrics and dimensions for wineries. It also introduces efficient tools and techniques for analytics monitoring\, including a brief overview of Google Tag Manager. \n\nClick Here to Register\n\nThis webinar is free to all NYWGF Tier 2 & Tier 3 members.
URL:https://newyorkwines.org/event/google-analytics-deciphering-data-for-business-growth/
CATEGORIES:Enhanced Webinar
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2024/02/NYWGF-Enhanced-Webinar.png
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
LOCATION:https://newyorkwines.org/event/google-analytics-deciphering-data-for-business-growth/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240501T083000
DTEND;TZID=America/New_York:20240501T100000
DTSTAMP:20260616T090834
CREATED:20240221T014522Z
LAST-MODIFIED:20240422T163114Z
UID:10000796-1714552200-1714557600@newyorkwines.org
SUMMARY:Being Grant Ready: Maximizing Your Time\, Effort & Opportunity
DESCRIPTION:Don’t miss out on this incredible opportunity to enhance your grant readiness & strengthen your application to help you secure funding. \n\n\n\n\n\n\n\n\nAre you a winery or vineyard interested in grant funding but don’t know where to start? Grants can provide a boost to your operation\, but the process to identify\, apply\, and follow through on grant commitments (if awarded) can require substantial time and effort. In this webinar\, Heather LaPierre\, Grant Coordinator for Farm Credit East\, will help participants identify their grant readiness\, provide insight on what makes a competitive grant application\, and address frequently asked questions for New York winery and vineyard producers considering pursuing grant funding. \n\nClick Here to Register Here\nThis webinar is free to all NYWGF members.
URL:https://newyorkwines.org/event/being-grant-ready-maximizing-your-time-effort-opportunity/
CATEGORIES:Basic Webinar
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2024/02/NYWGF-Basic-Webinar.png
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
LOCATION:https://newyorkwines.org/event/being-grant-ready-maximizing-your-time-effort-opportunity/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240423T130000
DTEND;TZID=America/New_York:20240423T140000
DTSTAMP:20260616T090834
CREATED:20240221T013452Z
LAST-MODIFIED:20240228T212334Z
UID:10000795-1713877200-1713880800@newyorkwines.org
SUMMARY:SEO Optimization: Elevating Your Winery's Online Presence
DESCRIPTION:Discover key strategies for enhancing your website’s ranking on Google\, utilizing the 80/20 rule to maximize impact with minimal effort. \nEnhancing Winery E-Commerce: A Professional Workshop SeriesThis series\, crafted for the New York Wine & Grape Foundation\, focuses on enhancing e-commerce through effective digital marketing strategies. Spanning four comprehensive sessions\, the series delves into essential digital marketing tools and techniques\, including Google Merchant Center\, SEO optimization\, Google Analytics\, and Google Ads. The workshops are structured to cater to a range of experience levels\, from beginners to those facing specific digital marketing challenges\, providing practical and impactful learning experiences. \nWorkshop 2: Google Merchant Center: A Gateway to E-Commerce SuccessIn the second workshop\, the emphasis shifts to SEO. Participants will discover key strategies for enhancing their website’s ranking on Google\, utilizing the 80/20 rule to maximize impact with minimal effort. This session includes practical examples\, and diving into Google Search Console\, making it highly relevant for those looking to improve their website’s visibility and search rankings. \nClick Here to Register\nThis webinar is free to all NYWGF Tier 2 & Tier 3 members.
URL:https://newyorkwines.org/event/seo-optimization-elevating-your-winerys-online-presence/
CATEGORIES:Enhanced Webinar
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2024/02/NYWGF-Enhanced-Webinar.png
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
LOCATION:https://newyorkwines.org/event/seo-optimization-elevating-your-winerys-online-presence/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240409T130000
DTEND;TZID=America/New_York:20240409T140000
DTSTAMP:20260616T090834
CREATED:20240221T012642Z
LAST-MODIFIED:20240228T212603Z
UID:10000794-1712667600-1712671200@newyorkwines.org
SUMMARY:Google Merchant Center: A Gateway to E-Commerce Success
DESCRIPTION:Get ready for a virtual journey to help you boost your e-commerce game with Google Merchant Center: A Gateway to E-Commerce Success. \nEnhancing Winery E-Commerce: A Professional Workshop Series\nThis series\, crafted for the New York Wine & Grape Foundation\, focuses on enhancing e-commerce through effective digital marketing strategies. Spanning four comprehensive sessions\, the series delves into essential digital marketing tools and techniques\, including Google Merchant Center\, SEO optimization\, Google Analytics\, and Google Ads. The workshops are structured to cater to a range of experience levels\, from beginners to those facing specific digital marketing challenges\, providing practical and impactful learning experiences. \nWorkshop 1: Google Merchant Center: A Gateway to E-Commerce Success\nThe first workshop focuses on the Google Merchant Center\, offering a thorough understanding of its role in e-commerce. Participants will learn how to effectively list products for free on Google and integrate them with Google Ads. This session is particularly beneficial for those new to the platform or experiencing challenges\, providing a hands-on\, interactive approach to overcoming these hurdles. \nClick Here to Register\n\nThis webinar is free to all NYWGF Tier 2 & Tier 3 members.
URL:https://newyorkwines.org/event/google-merchant-center-a-gateway-to-e-commerce-success/
CATEGORIES:Enhanced Webinar
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2024/02/NYWGF-Enhanced-Webinar.png
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
LOCATION:https://newyorkwines.org/event/google-merchant-center-a-gateway-to-e-commerce-success/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240305
DTEND;VALUE=DATE:20240307
DTSTAMP:20260616T090834
CREATED:20231102T122700Z
LAST-MODIFIED:20231102T123028Z
UID:10000784-1709596800-1709769599@newyorkwines.org
SUMMARY:B.E.V. NY 2024
DESCRIPTION:This annual grape and wine conference is a collaborative effort between Cornell’s Finger Lakes Grape Program and the Enology Extension Laboratory\, with support from the New York Wine & Grape Foundation. B.E.V. NY serves as a vital gathering for professionals and enthusiasts in the grape and wine industry. The event offers a diverse range of programming with a strong focus on three key areas: business\, enology\, and viticulture. \nClick here for more information & to register. \n 
URL:https://newyorkwines.org/event/b-e-v-ny-2024/
LOCATION:Hotel Canandaigua\, 205 Lakeshore Drive\, Canandaigua\, NY\, 14424\, United States
CATEGORIES:Industry Events,Special Event
ATTACH;FMTTYPE=image/jpeg:https://newyorkwines.org/wp-content/uploads/2023/11/BEV-Session-Title-Slates-1920-×-1080-px.jpg
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240207T180000
DTEND;TZID=America/New_York:20240207T190000
DTSTAMP:20260616T090834
CREATED:20240105T210022Z
LAST-MODIFIED:20240105T210022Z
UID:10000792-1707328800-1707332400@newyorkwines.org
SUMMARY:Love Is in the Wine: Romantic Rosés\, Sparkling Delights & Silky Reds
DESCRIPTION:A Virtual tasting of New York wines for Valentine’s Day. \nThis virtual tasting\, featuring four (4) New York wineries — Wagner Vineyard\, Bully Hill Vineyards\, Whitecliff Winery\, and Colloca Estate Winery — will set the perfect backdrop for the year’s most romantic holiday. This virtual tasting will offer the opportunity for wine lovers to discover captivating rosés\, sparkling selections\, and velvety reds. What wines are perfect for Valentine’s Day? What pitch-perfect pairings are best suited to this time of year? Tune in online\, meet the winemakers\, and find out! \nCLICK HERE TO REGISTER
URL:https://newyorkwines.org/event/love-is-in-the-wine-romantic-roses-sparkling-delights-and-silky-red/
LOCATION:Virtual Event
CATEGORIES:Virtual Tasting
ATTACH;FMTTYPE=image/jpeg:https://newyorkwines.org/wp-content/uploads/2024/01/Feb.-7-NYWGF-social-graphic-scaled.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231207T120000
DTEND;TZID=America/New_York:20231207T130000
DTSTAMP:20260616T090834
CREATED:20231120T213825Z
LAST-MODIFIED:20231121T170817Z
UID:10000789-1701950400-1701954000@newyorkwines.org
SUMMARY:Wine Folly: New York Region Guide Refresher
DESCRIPTION:It has been an incredible year since the New York Region Guide launched on Wine Folly! The world loves it\, and they can’t wait to learn more about you. We want to invite you to explore your New York Region Guide with Wine Folly in an exclusive live webinar! It’s going to be a great session for everyone to attend. \nEveryone is welcome\, if you’re new to the guide or you’ve already started your profile and it’s time for a refresher. \nJoin us as we: \n\nUncover Hidden Treasures: Discover the secrets within your guide.\nMaster your Data Management: Control your brand story and data in GWDB.\nEngage in Open Q&A: Get answers to all of your questions.\n\nDon’t miss out on this opportunity to enhance your impact your New York Region Guide. \nPresented by: Erin Jewan\, Wine Data Specialist\, Folly Enterprises \nCLICK HERE TO REGISTER
URL:https://newyorkwines.org/event/wine-folly-new-york-region-guide-refresher/
LOCATION:Virtual Event
CATEGORIES:Info Session
ATTACH;FMTTYPE=image/jpeg:https://newyorkwines.org/wp-content/uploads/2023/11/Virtual-Tasting-3-scaled.jpg
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231205T180000
DTEND;TZID=America/New_York:20231205T190000
DTSTAMP:20260616T090834
CREATED:20231107T133036Z
LAST-MODIFIED:20231107T133319Z
UID:10000787-1701799200-1701802800@newyorkwines.org
SUMMARY:A Holiday Tasting of Bubbles\, Reds\, and Dessert Wines
DESCRIPTION:A Virtual tasting of New York wines for your holiday feast. \nThis virtual tasting\, featuring four (4) New York wineries — Glenora Wine Cellars\, Three Brothers Wineries & Estates\, Weis Vineyards\, and Adirondack Winery — will offer a collection of the holiday season’s most exquisite wines\, designed to captivate taste buds and pair perfectly with holiday foods. The event program will explore classic holiday choices such as sparkling wines\, bold reds\, and dessert wines. It will be a lineup designed to appeal to wine aficionados and casual fans alike. What’s a holiday feast without great options for wine? \nCLICK HERE TO REGISTER
URL:https://newyorkwines.org/event/a-holiday-tasting-of-bubbles-reds-and-dessert-wines/
LOCATION:Virtual Event
CATEGORIES:Virtual Tasting
ATTACH;FMTTYPE=image/jpeg:https://newyorkwines.org/wp-content/uploads/2023/11/december-crush-wine-vx-tasting.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231120T090000
DTEND;TZID=America/New_York:20231120T100000
DTSTAMP:20260616T090834
CREATED:20231103T155326Z
LAST-MODIFIED:20231106T140434Z
UID:10000786-1700470800-1700474400@newyorkwines.org
SUMMARY:New York Sustainable Winegrowing Program Info Session
DESCRIPTION:The New York Sustainable Winegrowing Program is Now Accepting Applications for 2024. \nAll New York grape growers are welcome to join Justin Jackson\, NYWGF Sustainability Program Manager\, as he provides a comprehensive overview of the program’s process. This will include the process of certifying your vineyard in 2024 and maintaining certification for those vineyards certified in 2023. \nThis webinar is appropriate for vineyards thinking about joining the program\, vineyards currently in the program\, and wineries interested in using the Sustainability Trustmark on their bottles in the future. \nClick here to Register.
URL:https://newyorkwines.org/event/new-york-sustainable-winegrowing-program-info-session/
LOCATION:Virtual Event
CATEGORIES:Industry Events,Info Session
ATTACH;FMTTYPE=image/jpeg:https://newyorkwines.org/wp-content/uploads/2023/11/Sustainability-scaled.jpg
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231101T180000
DTEND;TZID=America/New_York:20231101T190000
DTSTAMP:20260616T090834
CREATED:20231017T141032Z
LAST-MODIFIED:20231017T141032Z
UID:10000755-1698861600-1698865200@newyorkwines.org
SUMMARY:New York Wine Guide – Thanksgiving Delights
DESCRIPTION:Join Crush Wine XP on Wednesday\, November 1 to explore a symphony of flavors perfect for Thanksgiving in a FREE virtual tasting that will celebrate food-friendly white and red wines from New York\, in the spirit — and menu — of the season.  Four (4) outstanding New York wineries will present their wines: Thirsty Owl Wine Company\, Boundary Breaks\,  Billsboro Winery\, and Montezuma Winery. Each one’s selection will play a role in pairing with the traditional Thanksgiving meal: from appetizers to main courses to classic side dishes.  This is a golden opportunity to discover New York’s best wines for your annual celebration of food\, family\, friends\, and being thankful. \nClick Here to Register
URL:https://newyorkwines.org/event/new-york-wine-guide-thanksgiving-delights/
LOCATION:Virtual Event
CATEGORIES:Virtual Tasting
ATTACH;FMTTYPE=image/jpeg:https://newyorkwines.org/wp-content/uploads/2023/10/Thanksgiving-Wine-Delights-2023-FEATURE-image-1920x880-2.jpg
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231005T100000
DTEND;TZID=America/New_York:20231005T120000
DTSTAMP:20260616T090834
CREATED:20230920T133434Z
LAST-MODIFIED:20231004T180504Z
UID:10000753-1696500000-1696507200@newyorkwines.org
SUMMARY:New York Wines Marketing Toolkit Launch
DESCRIPTION:NYWGF is proud to launch this comprehensive New York Wines Marketing Toolkit online\, including a range of new assets\, an updated Boldly\, NY. logo\, and all-new ‘New York Wines’ and ‘Sustainable Winegrowing’ logos. All interested wineries\, growers\, trade\, media\, and other partners are invited to learn more about the New York Wines Brand Expansion on October 5th\, 2023\, from 10 AM – 12 PM EST. \nDuring this webinar\, you will hear about the process that shaped the final assets\, how they work together to tell the story of New York Wines\, and how you may access and use the tools in your ongoing promotion of New York wine. \nWe look forward to seeing you! \nClick Here to Register
URL:https://newyorkwines.org/event/new-york-wines-marketing-toolkit-launch/
LOCATION:Virtual Event
CATEGORIES:Info Session
ATTACH;FMTTYPE=image/jpeg:https://newyorkwines.org/wp-content/uploads/2023/09/da24d37d-5692-49e2-acd6-eedba44f1583.jpg
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231003T100000
DTEND;TZID=America/New_York:20231003T113000
DTSTAMP:20260616T090834
CREATED:20230920T133957Z
LAST-MODIFIED:20230920T133957Z
UID:10000754-1696327200-1696332600@newyorkwines.org
SUMMARY:New York Sustainable Winegrowing Certification - Marketing Training
DESCRIPTION:All current New York Sustainable Winegrowing program participants\, and anyone interested in learning more\, are invited to join NYWGF and Born Collective for a 90-minute overview of our new Certification Trustmark and additional marketing assets. \nOur team will also discuss a variety of ‘use case’ scenarios\, general rules of use\, and provide additional information about allowable claims for growers with current certified vineyards and wineries using certified grapes to produce wine in the future. \nClick Here to Register
URL:https://newyorkwines.org/event/new-york-sustainable-winegrowing-certification-marketing-training/
LOCATION:Virtual Event
CATEGORIES:Info Session
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2023/09/Sustainability.png
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230921T120000
DTEND;TZID=America/New_York:20230921T130000
DTSTAMP:20260616T090834
CREATED:20230829T211949Z
LAST-MODIFIED:20230829T211949Z
UID:10000741-1695297600-1695301200@newyorkwines.org
SUMMARY:Saving Every Drop
DESCRIPTION:The water footprint (WF) of a product is an indicator of the consumption methods affecting water resources along wine’s life cycle. Today\, there is global recognition that water scarcity is a major global challenge. As such\, the evaluation of the WF of agro-industrial products is key\, as they are widely known as having a significant footprint on water resources. The global average water footprint of grapes is 610 liter/kg. One kilogram of grapes results in 0.7 liter of wine\, so the water footprint of wine is APPROXIMATELY 870 liters of water per liter of wine. This means that one glass of wine (125 ml) costs 110 liters (according to the Water Footprint Network).   \nProducers know that grape vines have a capacity for survival and resilience to austere climates. However\, the increased production of grapes and wine\, combined with droughts and adverse effects brought on by climate change\, mean that now\, more than ever\, water needs to be used efficiently. There is an urgent need to understand where and how wine producers can improve water management in the life cycle of wine either by the reduction of water\, or the elimination of the use of water altogether.  \nThis talk will address this issue and will try to identify the major challenges producers face when using water throughout the production cycle of grapes and wine. During this conversation\, we will analyze the importance of efficient use of water. We will explore the best technologies and best practices available for the vineyard and the winery. To do this\, our international panelists will share their approaches to all three components of determining WF (water footprint): understanding the differences between green\, blue\, and grey water\, reliance on rainwater to practice dry farming and the opportunities to reuse treated wastewater.  \nClick Here to Register
URL:https://newyorkwines.org/event/saving-every-drop/
LOCATION:Virtual Event
CATEGORIES:Special Event,Trade & Media Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2023/08/Saving-every-drop-Speakers.png
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230920T120000
DTEND;TZID=America/New_York:20230920T130000
DTSTAMP:20260616T090834
CREATED:20230829T211714Z
LAST-MODIFIED:20230829T211714Z
UID:10000740-1695211200-1695214800@newyorkwines.org
SUMMARY:Seeding the Future
DESCRIPTION:In this Climate Talk we will debate the why and the how of internalizing climate change in wine businesses: Where do you start? How does this materialize into a balance sheet? What are the fundamental changes this decision will bring into the modus operandi of the business? What barriers may one encounter? What opportunities arise from it? What are the risks? How does it affect your relationship with your stakeholders\, from employees to providers? How do you address it and communicate it? How do you pass it on to your consumers?   \nWe will seek to present practical approaches to these questions by players from the industry worldwide that have decided to address climate emergency in a proactive fashion\, committed to build a path to sustain their wine legacy for generations to come. \nClick Here to Register
URL:https://newyorkwines.org/event/seeding-the-future/
LOCATION:Virtual Event
CATEGORIES:Special Event,Trade & Media Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2023/08/Seeding-the-Future-Speakers.png
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230919T100000
DTEND;TZID=America/New_York:20230919T113000
DTSTAMP:20260616T090834
CREATED:20230829T210655Z
LAST-MODIFIED:20230829T210655Z
UID:10000739-1695117600-1695123000@newyorkwines.org
SUMMARY:Restoring Ecosystems
DESCRIPTION:In a multifunctional agricultural system\, that has characterized our viticulture for centuries\, biodiversity provides important ecological services that underpin vineyard health\, productivity\, quality and resilience. \nIn the last decades\, vineyard expansion and intensification are compromising the diversity and abundance of service-providing organisms\, due to landscape homogenization\, loss of key structures such as stone walls and hedgerows\, high mechanization (including frequent tilling)\, and/or overuse of inorganic fertilizers and pesticides. \nThe wine industry relies on nature\, so we need to enhance and preserve the Eco services that nature provides\, such as carbon storage\, natural control of undesirable organisms\, self-regulation and reliance on the natural balance that biodiversity provides. \nUltimately\, it needs to bring together nature\, farmers\, businesses and consumers for jointly working towards a competitively sustainable future. \nIn this Climate Talk\, the Porto Protocol Foundation and Boldly NY (The New York Grape and Wine Foundation) will zoom into various methods the wine estates of New York State use to do all of the above. We will learn how they build and enhance and sustain Biodiversity on their lands to protect their Natural capital. \nWe will explore their perspectives and perceptions on biodiversity\, the challenges they are experiencing\, the nature-based solutions and technology they have at their disposal to service and manage their ecosystem. Most importantly\, we will gain an understanding of the benefits they are achieving with their best practices. \nPLEASE NOTE: Capacity is limited to 25 seats. Please do not sign up for this event unless you are sure you can make it in person. Thank you!\nClick Here to Register
URL:https://newyorkwines.org/event/restoring-ecosystems/
LOCATION:The Marshal\, 628 10th Avenue\, New York\, NY\, 10036
CATEGORIES:Special Event,Trade & Media Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2023/08/Restoring-Ecosystems-Speakers-1.png
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230918T123000
DTEND;TZID=America/New_York:20230918T133000
DTSTAMP:20260616T090834
CREATED:20230829T210253Z
LAST-MODIFIED:20230829T210253Z
UID:10000738-1695040200-1695043800@newyorkwines.org
SUMMARY:Unpacking Wine
DESCRIPTION:Packaging is the element that contributes to the carbon footprint of wine\, and the way through which wine production impacts the environment the most. We will explore the various components of primary\, secondary\, and tertiary packaging. Challenges and opportunities exist in every sector and differ depending on region\, consortium requirements\, monetary resources\, and winery size. By understanding the issues related to each material\, we can take targeted actions to minimize the negative impacts of packaging and strengthen its environmental sustainability. What solutions are out there\, and how consumers are perceiving these innovations...   \nREGISTRATIONS: \nrsvp@drinkjuliet.com
URL:https://newyorkwines.org/event/unpacking-wine/
LOCATION:Pollyn\, 115 Broadway\, New York\, NY\, 11249
CATEGORIES:Special Event,Trade & Media Events
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2023/08/Unpacking-Wine-Speakers-1.png
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230817T150000
DTEND;TZID=America/New_York:20230817T160000
DTSTAMP:20260616T090834
CREATED:20230808T131715Z
LAST-MODIFIED:20230808T131715Z
UID:10000737-1692284400-1692288000@newyorkwines.org
SUMMARY:Environmental Results Program for Wineries: Energy & Waste Management
DESCRIPTION:Online Environmental Results Program for Wineries: Energy and Waste Management webinar. Learn about the latest strategies and best practices for wineries to reduce energy use and better manage waste in an environmentally responsible and sustainable way. Our expert panel will share insights on how to reduce energy use\, and manage winery waste. Don’t miss this opportunity to connect with industry peers and gain valuable knowledge to improve your winery’s environmental performance. \nClick Here to Register \nAbout Our Presenters:\nDr. Eugene Park has 30 years of P2 technical assistance and research experience\, including establishing an Environmental Results Program (ERP) for the auto repair and auto salvage sectors in RI and conducting P2 assistance projects for NYS wineries. His expertise includes membrane filtration and cleaning with less toxic chemicals. His degrees include B.A./B.E. in Chemistry/Engineering\, M.E. in Engineering\, and a PhD in Chemical Engineering. Gene is also part of the research faculty group at the RIT Golisano Institute for Sustainability. Dr. Park has provided direct technical assistance to over 500 companies in New York\, Rhode Island\, South Korea and Central America in a wide range of sectors including auto\, metal finishing\, optics\, and food. He was instrumental in establishing\, then serving as director of the Rhode Island Center for Pollution Prevention\, one of the first pollution prevention institutes in the country. Gene is now working with Ken as they co-lead the ERP Sustainability Initiative for the NYS Winery Sector. \nChris Gerling\, a Senior Extension Associate in the department of Food Science at Cornell University\, is the manager of the Vinification & Brewing Technology Lab\, supporting research projects and applied trials. He also organizes and conducts workshops and seminars that focus on production and analytical techniques for farm-based beverages. Chris is the past chair of the American Society of Enology and Viticulture/Eastern Section; he serves on the ASEV national chapter’s laboratory proficiency committee and is member of the Cider Institute of North America’s executive committee. \nMarty Schooping is a Senior Program Manager at the Golisano Institute for Sustainability at RIT\, with a diverse background in many areas of engineering and design including automated manufacturing\, Product development\, design for six sigma\, data analysis\, Finite Element Analysis\, energy efficiency\, measurement\, verification and noise and vibration control engineering. Prior to RIT\, for more than a decade\, Mr. Schooping designed automation equipment and tooling for automotive\, business machines and medical clients. He was then a consultant in new product development for 17 years. He has contributed to products ranging from nano-technology bio sensors to multi-ton automated laundry products and including medical oxygen concentrators and boat hulls. Since joining RIT in 2008\, Mr. Schooping has conducted research projects in alternative energy and energy efficiency\, and currently provides technical assistance in support of industry. He was instrumental in developing and instructing a training class in energy cost reductions for building and facility managers of small to medium sized industrial buildings. He has also provided instruction in the ISO 50001 Energy Management System. Mr. Schooping holds an associate degree in mechanical engineering technology from Erie Community College and is currently pursuing a B.S. degree in Electrical Engineering Technology at RIT. Mr. Schooping holds several patents relating to product designs and innovations. \nThomas A. Trabold is Research Professor at the Golisano Institute for Sustainability (GIS) at Rochester Institute of Technology (RIT). Dr. Trabold’s primary research focus is on the development of alternative energy technologies\, including fuel cells\, bio-fuels\, and processes for valorizing organic waste materials. He has over 20 years of experience in industrial research and development\, ranging from nuclear thermal-hydraulic systems for submarines at General Electric\, to coating processes for photoreceptor manufacturing at Xerox\, to proton exchange membrane (PEM) fuel cell systems for zero-emissions vehicles at General Motors. At RIT\, his current research efforts are in thermochemical conversion of organic waste to produce carbonaceous biochar\, and in using biomass derived hydrogen in high-temperature PEM fuel cell systems. Dr. Trabold has a strong record of accomplishment in sustainable energy and materials research\, with more than 130 technical publications and over 55 U.S. and international patents.
URL:https://newyorkwines.org/event/environmental-results-program-for-wineries-energy-waste-management/
LOCATION:Virtual Event
CATEGORIES:Basic Webinar
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230816T160000
DTEND;TZID=America/New_York:20230816T170000
DTSTAMP:20260616T090834
CREATED:20230719T142749Z
LAST-MODIFIED:20230809T212818Z
UID:10000732-1692201600-1692205200@newyorkwines.org
SUMMARY:Boldly\, Intricate. A look at the Finger Lakes with Elaine Chukan Brown
DESCRIPTION:New Yorkers are bold in everything they put their mind to\, and grape growing and winemaking are no exceptions. In this four-part online seminar series\, host Elaine Chukan Brown speaks with producers from across the state’s diverse wine regions\, alongside other important industry players\, to explore the deep roots and fresh ground that define New York wines today. \nFeatured Wines: \n\nSilver Thread Vineyard Good Earth White 2022\nBoundary Breaks Cabernet Franc 2020\nWeis Vineyards Heart of the Lake 2022\nButtonwood Grove Melody 2021\nLamoreaux Landing Wine Cellars Gewürztraminer 2021\nLiving Roots Wine & Company Finger Lakes Late-Harvest Vidal 2021\n\nClick Here to Register \nAbout Our Host\nElaine Chukan Brown\nGlobal Wine Educator\, Wine Writer \n\nElaine Chukan Brown serves as a global wine educator\, and journalist specializing in global initiatives for sustainability and climate action\, most especially in US wine. Brown serves as a columnist for Decanter Magazine\, and previously was the Executive Editor US for JancisRobinson.com. In 2022\, Brown was nominated for a James Beard Award in Journalism\, and became an advisor to the Women in Wine and Spirits Awards of China. In 2021\, Brown gave the keynote address\, “Risk and Self-Doubt as Opportunity\,” for the Femmes du Vin event sponsored by the US State Department through the Paris Embassy. The Hue Society named their annual prize the “Elaine C Brown award in Wine Education” in recognition of Brown’s contributions to wine education\, and the Women in Wine and Spirits Awards (WINWSA) in China named Brown one of the world’s 50 Most Influential Women in Wine and Spirits. In 2020\, Brown was awarded Wine Communicator of the Year in the world by IWSC and VinItaly\, and was named a Wine Industry Leader in the North American wine industry by Wine Business Monthly. In 2019\, the Wine Industry Network named Brown one of the Most Inspiring People in Wine\, and they were shortlisted for the IWSC Wine Communicator of the Year award.
URL:https://newyorkwines.org/event/boldly-intricate-a-look-at-the-finger-lakes-with-elaine-chukan-brown/
LOCATION:Virtual Event
CATEGORIES:Trade & Media Events,Virtual Tasting
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2023/07/NYWO_-Finger-Lakes-Header.png
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230816T110000
DTEND;TZID=America/New_York:20230816T120000
DTSTAMP:20260616T090834
CREATED:20230719T181851Z
LAST-MODIFIED:20230719T181851Z
UID:10000736-1692183600-1692187200@newyorkwines.org
SUMMARY:Export Program – Hong Kong\, South Korea\, Vietnam Overview
DESCRIPTION:Welcome back to our partner FLX International\, led by native New Yorker Matthew McFetridge. As pandemic impacts continued to affect in-person programming over the course of last program year\, many New York wines activities transitioned online with resounding success – thanks to FLX International’s effort. We invite you to join us for an overview of the Hong Kong\, South Korea\, and Vietnam markets. Matthew will talk about the wine landscape\, what wines sell well\, and discuss market-specific opportunities and challenges. We encourage you to bring your questions about these complex markets as they are full of potential for New York wines. \nClick Here to Register \nJust a reminder that all wineries are welcome to join us for Export Market Overview Sessions\, however\, only current Export Program participants can participate in events after July 1st\, 2023. If you have not already done so\, please join the program or renew your participation today.
URL:https://newyorkwines.org/event/export-program-hong-kong-south-korea-vietnam-overview-2/
LOCATION:Virtual Event
CATEGORIES:Info Session
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230816T100000
DTEND;TZID=America/New_York:20230816T110000
DTSTAMP:20260616T090834
CREATED:20230719T181338Z
LAST-MODIFIED:20230719T181338Z
UID:10000735-1692180000-1692183600@newyorkwines.org
SUMMARY:Export Program – Canada Overview
DESCRIPTION:Join us in welcoming a.m.c.c.\, NYWGF’s newest market representatives based in Toronto. Founders Andrea Backstrom and Melissa Stunden will be on hand to provide a comprehensive overview of the Ontario and Quebec markets\, where much of New York wines activities will focus in 2023-2024. Melissa and Andrea have broad knowledge across all provincial markets\, along with diverse experience in route to market strategy\, educational initiatives\, event management and media relations. As with our other market overviews\, we encourage you to bring your questions! \nClick Here to Register \nJust a reminder that all wineries are welcome to join us for Export Market Overview Sessions\, however\, only current Export Program participants can participate in events after July 1st\, 2023. If you have not already done so\, please join the program or renew your participation today.
URL:https://newyorkwines.org/event/export-program-canada-overview-2/
LOCATION:Virtual Event
CATEGORIES:Info Session
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230815T110000
DTEND;TZID=America/New_York:20230815T120000
DTSTAMP:20260616T090834
CREATED:20230719T181227Z
LAST-MODIFIED:20230719T181227Z
UID:10000734-1692097200-1692100800@newyorkwines.org
SUMMARY:Export Program – Western Europe Overview
DESCRIPTION:Our Western Europe team at Think Drink Global has had a very successful few years in the face of great challenges. We are proud to welcome them back to steward 2023-2024 New York Wines programming in target markets within Western Europe. Join us for TDG’s overview and an update on opportunities (on-trade / off-trade) and what wines are selling well in the key markets – the UK\, France\, and Scandinavian countries will be covered. The team will talk through the planned activities for the year and\, as always\, please feel free to bring your specific questions! \nClick Here to Register \nJust a reminder that all wineries are welcome to join us for Export Market Overview Sessions\, however\, only current Export Program participants can participate in events after July 1st\, 2023. If you have not already done so\, please join the program or renew your participation today.
URL:https://newyorkwines.org/event/export-program-western-europe-overview-2/
LOCATION:Virtual Event
CATEGORIES:Info Session
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230815T100000
DTEND;TZID=America/New_York:20230815T110000
DTSTAMP:20260616T090834
CREATED:20230719T181128Z
LAST-MODIFIED:20230719T181128Z
UID:10000733-1692093600-1692097200@newyorkwines.org
SUMMARY:Export Program – Japan Market Overview
DESCRIPTION:After an exciting and productive year of activities in Japan\, we are pleased to welcome back the Asahi Agency for an update on the market\, and details about what is next on the agenda for the New York Wines Export Program! You are invited to come meet this expert team\, including wine specialist & educator Takenori Beppu\, J.S.A. Sommelier\, WSET Diploma. Akiko Kurose\, our lead strategic partner at Asahi Agency\, will talk about the wine landscape in the market\, what wines sell well\, and discuss market-specific opportunities and challenges for the coming program year! Have your questions ready. \nClick Here to Register \nJust a reminder that all wineries are welcome to join us for Export Market Overview Sessions\, however\, only current Export Program participants can participate in events after July 1st\, 2023. If you have not already done so\, please join the program or renew your participation today.
URL:https://newyorkwines.org/event/export-program-japan-market-overview-2/
LOCATION:Virtual Event
CATEGORIES:Info Session
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230809T160000
DTEND;TZID=America/New_York:20230809T170000
DTSTAMP:20260616T090834
CREATED:20230719T142704Z
LAST-MODIFIED:20230809T212800Z
UID:10000731-1691596800-1691600400@newyorkwines.org
SUMMARY:Boldy\, Unhurried. A look at Long Island with Elaine Chukan Brown
DESCRIPTION:New Yorkers are bold in everything they put their mind to\, and grape growing and winemaking are no exceptions. In this four-part online seminar series\, host Elaine Chukan Brown speaks with producers from across the state’s diverse wine regions\, alongside other important industry players\, to explore the deep roots and fresh ground that define New York wines today. \nFeatured Wines: \n\nChanning Daughters Winery Ramato 2021\nMacari Vineyards Pinot Meunier Rosé 2022\nPaumanok Vineyards Assemblage 2021\nPalmer Vineyards Aromatico 2021\nThe Lenz Winery Estate Selection Cabernet Franc 2020\nLieb Cellars Estate Pinot Blanc 2022\n\nClick Here to Register \nAbout Our Host\nElaine Chukan Brown\nGlobal Wine Educator\, Wine Writer \n\nElaine Chukan Brown serves as a global wine educator\, and journalist specializing in global initiatives for sustainability and climate action\, most especially in US wine. Brown serves as a columnist for Decanter Magazine\, and previously was the Executive Editor US for JancisRobinson.com. In 2022\, Brown was nominated for a James Beard Award in Journalism\, and became an advisor to the Women in Wine and Spirits Awards of China. In 2021\, Brown gave the keynote address\, “Risk and Self-Doubt as Opportunity\,” for the Femmes du Vin event sponsored by the US State Department through the Paris Embassy. The Hue Society named their annual prize the “Elaine C Brown award in Wine Education” in recognition of Brown’s contributions to wine education\, and the Women in Wine and Spirits Awards (WINWSA) in China named Brown one of the world’s 50 Most Influential Women in Wine and Spirits. In 2020\, Brown was awarded Wine Communicator of the Year in the world by IWSC and VinItaly\, and was named a Wine Industry Leader in the North American wine industry by Wine Business Monthly. In 2019\, the Wine Industry Network named Brown one of the Most Inspiring People in Wine\, and they were shortlisted for the IWSC Wine Communicator of the Year award.
URL:https://newyorkwines.org/event/boldy-unhurried-a-look-at-long-island-with-elaine-chukan-brown/
LOCATION:Virtual Event
CATEGORIES:Trade & Media Events,Virtual Tasting
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2023/07/NYWO_-Long-Island-Header.png
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230802T160000
DTEND;TZID=America/New_York:20230802T170000
DTSTAMP:20260616T090834
CREATED:20230719T142556Z
LAST-MODIFIED:20230719T142556Z
UID:10000730-1690992000-1690995600@newyorkwines.org
SUMMARY:Boldly\, Intense. A look at Hudson Valley with Elaine Chukan Brown
DESCRIPTION:New Yorkers are bold in everything they put their mind to\, and grape growing and winemaking are no exceptions. In this four-part online seminar series\, host Elaine Chukan Brown speaks with producers from across the state’s diverse wine regions\, alongside other important industry players\, to explore the deep roots and fresh ground that define New York wines today. \nClick Here to Register \nAbout Our Host\nElaine Chukan Brown\nGlobal Wine Educator\, Wine Writer \n\nElaine Chukan Brown serves as a global wine educator\, and journalist specializing in global initiatives for sustainability and climate action\, most especially in US wine. Brown serves as a columnist for Decanter Magazine\, and previously was the Executive Editor US for JancisRobinson.com. In 2022\, Brown was nominated for a James Beard Award in Journalism\, and became an advisor to the Women in Wine and Spirits Awards of China. In 2021\, Brown gave the keynote address\, “Risk and Self-Doubt as Opportunity\,” for the Femmes du Vin event sponsored by the US State Department through the Paris Embassy. The Hue Society named their annual prize the “Elaine C Brown award in Wine Education” in recognition of Brown’s contributions to wine education\, and the Women in Wine and Spirits Awards (WINWSA) in China named Brown one of the world’s 50 Most Influential Women in Wine and Spirits. In 2020\, Brown was awarded Wine Communicator of the Year in the world by IWSC and VinItaly\, and was named a Wine Industry Leader in the North American wine industry by Wine Business Monthly. In 2019\, the Wine Industry Network named Brown one of the Most Inspiring People in Wine\, and they were shortlisted for the IWSC Wine Communicator of the Year award.
URL:https://newyorkwines.org/event/boldly-intense-a-look-at-hudson-valley-with-elaine-chukan-brown/
LOCATION:Virtual Event
CATEGORIES:Trade & Media Events,Virtual Tasting
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2023/07/NYWO_-Hudson-Header.png
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230726T160000
DTEND;TZID=America/New_York:20230726T170000
DTSTAMP:20260616T090834
CREATED:20230719T142428Z
LAST-MODIFIED:20230719T142428Z
UID:10000729-1690387200-1690390800@newyorkwines.org
SUMMARY:What It Means To Be Bold with Elaine Chukan Brown
DESCRIPTION:New Yorkers are bold in everything they put their mind to\, and grape growing and winemaking are no exceptions. In this four-part online seminar series\, host Elaine Chukan Brown speaks with producers from across the state’s diverse wine regions\, alongside other important industry players\, to explore the deep roots and fresh ground that define New York wines today. \nClick Here to Register \nAbout Our Host\nElaine Chukan Brown\nGlobal Wine Educator\, Wine Writer \n\nElaine Chukan Brown serves as a global wine educator\, and journalist specializing in global initiatives for sustainability and climate action\, most especially in US wine. Brown serves as a columnist for Decanter Magazine\, and previously was the Executive Editor US for JancisRobinson.com. In 2022\, Brown was nominated for a James Beard Award in Journalism\, and became an advisor to the Women in Wine and Spirits Awards of China. In 2021\, Brown gave the keynote address\, “Risk and Self-Doubt as Opportunity\,” for the Femmes du Vin event sponsored by the US State Department through the Paris Embassy. The Hue Society named their annual prize the “Elaine C Brown award in Wine Education” in recognition of Brown’s contributions to wine education\, and the Women in Wine and Spirits Awards (WINWSA) in China named Brown one of the world’s 50 Most Influential Women in Wine and Spirits. In 2020\, Brown was awarded Wine Communicator of the Year in the world by IWSC and VinItaly\, and was named a Wine Industry Leader in the North American wine industry by Wine Business Monthly. In 2019\, the Wine Industry Network named Brown one of the Most Inspiring People in Wine\, and they were shortlisted for the IWSC Wine Communicator of the Year award.
URL:https://newyorkwines.org/event/what-it-means-to-be-bold-with-elaine-chukan-brown/
LOCATION:Virtual Event
CATEGORIES:Trade & Media Events,Virtual Tasting
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2023/07/NYWO_-what-it-means-to-be-bold-Header.png
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230713T180000
DTEND;TZID=America/New_York:20230713T190000
DTSTAMP:20260616T090834
CREATED:20230613T130832Z
LAST-MODIFIED:20230613T130832Z
UID:10000728-1689271200-1689274800@newyorkwines.org
SUMMARY:New York Wine Classic 2023 Awards Ceremony
DESCRIPTION:The New York Wine & Grape Foundation is pleased to announce the 2023 New York Wine Classic Award winners on July 13th at 6:00PM EST in a live virtual ceremony hosted by returning guest host Karen MacNeil\, author of the Wine Bible. \nThe New York Wine Classic Awards Ceremony will reveal and celebrate the prestigious “Governor’s Cup” (Best Wine)\, “Winery of the Year” (Best Overall Showing by a Winery)\, and “Best in Category” winners. \nOrganized annually by NYWGF\, the New York Wine Classic celebrates a diverse selection of world-class wines from producers statewide. Scores are awarded by Beverage Testing Institute’s trained sensory panel comprised of beverage directors\, sommeliers\, top bartenders\, retail buyers and educators. \nClick Here to Register \nAbout our Host\nKaren MacNeil is the only American to have won every major wine award given in the English Language. These include the prestigious James Beard award for Wine and Spirits Professional of the Year\, the Louis Roederer award for Best Consumer Wine Writing\, the International Wine and Spirits award as the Global Wine Communicator of the Year and the Wine Appreciation Guild’s Wine Literary Award.  In a full-page profile on her\, TIME Magazine called Karen “America’s Missionary of the Vine.” Karen has been named one of the “100 Most Influential People in Wine in the United States.” \nKaren is the author of the award-winning book\, THE WINE BIBLE (now in its third edition)\, praised as “a masterpiece of wine writing.”  THE WINE BIBLE has sold more than one million copies and was featured in the 2020 Netflix series Uncorked and the Starz series Sweet Bitter.
URL:https://newyorkwines.org/event/new-york-wine-classic-2023-awards-ceremony/
LOCATION:Virtual Event
CATEGORIES:Special Event
ATTACH;FMTTYPE=image/png:https://newyorkwines.org/wp-content/uploads/2023/06/2023-New-York-Wine-Classic-700-×-300-px-2.png
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
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DTSTART;TZID=America/New_York:20230629T110000
DTEND;TZID=America/New_York:20230629T120000
DTSTAMP:20260616T090834
CREATED:20230525T172044Z
LAST-MODIFIED:20230719T180932Z
UID:10000726-1688036400-1688040000@newyorkwines.org
SUMMARY:New York Wines Export Program Overview
DESCRIPTION:Have you ever wondered how some New York wineries are selling their products successfully in international markets and garnering worldwide press? Much of the behind the scenes work is done by the New York Wine & Grape Foundation’s Export Program. Through a grant from the USDA’s Foreign Agriculture Service (FAS) and the Market Access Program (MAP)\, NYWGF assists New York wineries seeking to explore opportunities in markets abroad. \nThe Export Program for 2023 is about to begin and all New York State wineries are invited to participate. Export participants do not have to be current members of the New York Wine & Grape Foundation. Even as we are wrapping up initiatives from the last program year (July 1st\, 2022 – June 30th\, 2023) our team is already working in partnership with our consultants on developing a schedule of marketing activities for the upcoming Export Program year beginning on July 1st\, 2023. \nJoin the New York Wines Export Team (Valerie Ross\, Tamara Thorberg\, and Nigel Quinn) on June 29th for a 30-minute overview and Q&A session. We will also welcome an experienced Export Program participant to give you practical insight on how to make the Export Program work best for your business model. \nClick Here to Register \nCheck out our most recent Export Program Newsletter and some scenes from our international marketing activities in Paris\, Seoul\, and Tokyo!
URL:https://newyorkwines.org/event/new-york-wines-export-program-overview-2/
LOCATION:Virtual Event
CATEGORIES:Info Session
ORGANIZER;CN="New York Wine & Grape Foundation":MAILTO:info@newyorkwines.org
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