Let’s do NY Wines
Sustainability Week Again
NYC | FEBRUARY 23 – MARCH 1
Great things are happening in wineries around New York. Innovative winemakers are crafting highly-drinkable, food-friendly wines using grapes that are good for the environment and community. The proof of their labor can be taste in the bottle.
NY Wines: Sustainability Week is a unique opportunity to sample a variety sustainably produced offerings from wineries across our great state in a series of highly anticipated events. See the schedule.
We know that the best wines are good now and with some age under their belts. The same is true of the efforts that go into making NY sustainable wines. The process does immediate good for our communities, our people, and our livelihoods and pays important dividends for our environment and our future.
If there is anything that makes NY sustainably grown wines even better it is enjoying them with outstanding cuisine. In a series of tastings, leading chefs and restauranteurs pair delicious cuisine with outstanding wines from vineyards that are committed to sustainability.
Talk to the people behind the wines and understand the momentum behind the movement. Enjoy pairings, roundtables, and discussion about some of New York’s best examples of sustainably grown wines.
Great things are happening in wineries around NY. Innovative winemakers are crafting highly drinkable, food-friendly wines. Now is your chance to taste how sustainable practices make our wine even greater.
The proof is in the drinking. NY Wines: Sustainability Week is a unique opportunity to sample a variety from wineries across our great state.
See the schedule.
NY Wines: Sustainability Week can be the beginning of an amazing journey of discovery around wines made with certified sustainable grapes.
To learn more about sustainable winegrowing in New York or to plan an itinerary around environmentally responsible producers, click here.
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