with Esther Mobley
In the second installment of the Grower Series, this online session will focus on New York wine producers’ commitment to sustainability. Esther Mobley, Wine Critic for the San Francisco Chronicle, will lead the discussion with notable winemakers and vineyard managers, covering how they are practicing sustainability, from farming to winery and business practices – both as individual wineries and collectively as a wine region.
October 25, 2021
About the Moderator:
Esther Mobley is the wine critic at the San Francisco Chronicle. Since joining the paper in 2015, she has reported on all the movements of California’s $40 billion wine industry, from wildfires to undocumented vineyard workers to climate change. Since 2018, she has published a weekly email newsletter called Drinking with Esther. Previously, Esther was an assistant editor at Wine Spectator magazine in New York, and she has worked as a harvest intern at wineries in Napa Valley and Mendoza, Argentina. Her work has been recognized by the Louis Roederer International Wine Writers’ Awards and other awards programs for feature writing, criticism and agricultural reporting.
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