The New York State Wine and Culinary Center, Inc. dba New York Kitchen is a 501(C)(3) nonprofit organization with a mission to educate, engage and excite visitors in a celebration of the incredible agriculture, craft beverage and culinary bounty of New York State.

Each day we drive our mission forward through our educational hands-on cooking and craft beverage pairing classes, industry certification courses, and 100% New York State Tasting Room.

Through partnerships with area farmers, wineries, breweries, distilleries, producers and entrepreneurs, New York Kitchen offers an array of inviting experiences which proudly highlight and promote the quality, diversity, and economic impact of food and beverages that originate in New York State.