Pinch and Pour: Where Spice Meets Sip on the Cayuga Lake Wine Trail
February 21 - February 22
Embark on a flavorful journey along the Cayuga Lake Wine Trail, where each winery will highlight a unique spice-inspired pairing. From the cozy sweetness of cinnamon to the earthy depth of cumin, the zesty bite of ginger, or the comforting warmth of paprika, you’ll discover how spices transform food and wine in surprising ways. With each stop offering its own twist, this event is your chance to explore bold, unexpected flavors that turn winter into a feast for the senses.
February 21, 2026 10:00 AM – 5:00 PM
February 22, 2026 10:00 AM – 5:00 PM
Each ticket includes:
- 1 spice-inspired wine & food pairing at every winery
Each winery is assigned a unique spice that inspires their featured bite and is gifted as a take-home spice jar (one per ticket). - 3 additional wine tastings per stop
- A different spice jar at each stop — matches the winery’s featured spice
- A printed recipe book with all featured spice pairings
- A souvenir wine glass to take home
- Price includes all 10 participating wineries: Buttonwood Grove Winery, Cayuga Ridge Estate Winery, Hosmer Winery, Lucas Vineyards, Montezuma Winery, Six Eighty Cellars, Six Mile Creek Vineyard, Sheldrake Point Winery, Swedish Hill Winery, Thirsty Owl Wine Co.
