New York Sustainable Winegrowing is a comprehensive program that includes educational events and resources as well as an official certification process for Vineyards who are seeking to advance their environmental, social, and economic sustainability. Certification is based on science backed regionally defined standards and independent third-party audits so you can feel confident in the wine you are drinking.
Look for our Trustmark at Vineyards and wineries and on bottles in 2024 to ensure that the wine you are enjoying is environmentally sound, socially equitable, and financially sustainable.
The current list of vineyards achieving certification are as follows:
Finger Lakes (con’t)
*Vineyards marked with an asterisk are also members of the New York Wine & Grape Foundation.
|October 10, 2022||VineBalance 2023 Released|
|December 30, 2022||Completed VineBalance Due|
|February – May, 2023||In-person Audits Conducted|
In the ever-evolving world of wine and grape production, research plays a crucial role in advancing knowledge, improving practices, and ensuring the sustainability of the industry. The New York Wine & Grape Foundation (NYWGF), since its inception in 1985, has been sponsoring an ambitious and comprehensive viticulture and enology research program in close coordination with industry and academia. We are happy to announce the release of the research reports for the 2022-2023 fiscal year, showcasing
FOR IMMEDIATE RELEASE Contact: Valerie Venezia-RossPhone: 1 (518) 229-3765Email: email@example.com PENN YAN, NY, June 28, 2023 – The New York Wine & Grape Foundation is proud to announce the certification of the first set of vineyards from the New York Sustainable Winegrowing program, marking a significant milestone in promoting environmental, social, and economic sustainability in the New York wine industry. This voluntary third-party certification program recognizes vineyards that adhere to the highest standards of sustainability,
“I was surprised,” says Jan Peter Nyrop, of the news that the New York Wine & Grape Foundation honored him with the 2023 Jim Finkle Industry Award in recognition of his achievements in the industry. “I didn’t feel like I was doing anything out of the ordinary. I was just doing my job as a faculty member and director. But now, I feel very fortunate and grateful to have my efforts recognized.” The award named
2023 Unity Awards: Sustainability Recipient - Silver Thread Vineyards
Silver Thread Vineyard is a boutique estate winery located on the east side of Seneca Lake in the Finger Lakes region. Sustainability is important to us, and we grow our grapes using regenerative and biological practices for exceptional purity and expression. Co-owner/winemakers Paul and Shannon Brock have owned the business for 12 years.
“We have always valued the collaborative approach of Finger Lakes wineries and have tried to give back at least as much as we receive from this terrific industry. It's humbling and exciting to be recognized by our peers for our sustainability efforts.” says, Paul Brock, Co-owner and Estate Manager.
NYWGF is a Founding Member of the Sustainable Wine Roundtable
The Sustainable Wine Roundtable (SWR) is an independent, nonprofit, multi-stakeholder initiative to unite the international wine community around a consensus definition of sustainable wine. The mission of the SWR is to develop guidelines and best practices to advance sustainability in all aspects of wine production and trade. As a Founding Member, the Foundation will join with sister programs to share expertise and develop a global sustainability standard for wine. For more information, visit this link.
NYWGF Joins Porto Protocol
The NYWGF Sustainability Program would not be possible without support from the USDA Natural Resource Conservation Service, USDA Rural Development, New York State Department of Agriculture and Markets, Genesee Valley Regional Market Authority, Yates County, New York State Wine Grape Growers, and John Ingle of Ingle Vineyard and Heron Hill Winery.