Field Notes

News and Updates from the New York Wine & Grape Foundation

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Jacqueline-Wooster

Heron Hill Winery announces New Director of Sales

Hammondsport, New York – Heron Hill Winery of the Finger Lakes region of New York is excited to announce the appointment of Jacqueline Wooster as Director of Sales. In her role, Jacqueline will develop and manage wholesale and retail sales through Heron Hill’s distributor partner network and retail winery outlets. Jacqueline grew up in the food and beverage industry in Germany where her parents and grandparents owned several  restaurants and bars. She emigrated to the

Brittany Gibson is building community within the Finger Lakes Wine Industry

Brittany Gibson (Photo provided) We’ve all heard the one about the butterfly wing and the tornado. It’s an extreme, but instructive reminder of the fact that small actions can have outsize effects. Take Brittany Gibson.  Gibson is the executive director of the Seneca Lake Wine Trail, responsible for the marketing and promotion of the trail’s 27 member wineries. She’s part of a “tiny but mighty team of two,” as she puts it, dedicated to ultimately

Kelly Burnett

Buttonwood Grove Winery Welcomes Kelly Burnett as Marketing, Wine Club, and Operations Manager

April 26, 2022 – Romulus NY – Buttonwood Grove Winery recently welcomed Kelly Burnett to their team as the newly-appointed Marketing, Wine Club, and Operations Manager.  Located on Cayuga Lake, Buttonwood Grove is owned by Melissa and Dave Pittard and is well known for its award-winning wines, elevated tasting experiences, and summer concert series.  Kelly’s responsibilities will include social media, marketing, promotions, and Wine Club management.  The Pittards also own nearby Six Eighty Cellars, where

John and Ann Martini

John Martini’s Distinct Brand of Personal and Professional Success

John and Ann Martini (Photo provided) Personal success is one thing. Professional success is another. But both? It’s rare that one person can manage to capture both, and with grace. John Martini’s achievements in both realms are extraordinary, and in recognition of his accomplishments, the New York Wine & Grape Foundation has honored him with the Jim Trezise Lifetime Achievement Award. We had to ask the husband of 1, father of 4, grandfather of 12,

Saperica Inc, Dr. Konstantin Frank Winery & trendy chama mama restaurant from NYC present the 1st annual Saperavi Festival in the Finger Lakes region of New York

Hammondsport, New York – Saperica Inc, is pleased to announce that the 1st annual Saperavi Festival will take place at Dr. Konstantin Frank Winery in Hammondsport, New York on Saturday, May 14, 2022.The festival will bring together producers of Saperavi and Rkatsiteli wines from the Finger Lakes region of New York along with their counterparts from the country of Georgia. Authentic Georgian cuisine with a modern twist will be featured from New York City restaurant,

julia hoyle, winemaker at hosmer winery

Great Wine(makers) Are Made in the Cellar

When you make great wine, several elements—many beyond any one person’s control—must come together in a particularly auspicious way. Weather, climate and terroir have an outsize impact on the quality of a wine. But so do decidedly uncelebrated links in the winemaking chain. And by that we mean: interns. In challenging winegrowing regions like the Finger Lakes, where the weather is more unpredictable and capricious than most other places, the often largely anonymous team of