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Field Notes

News and Updates from the New York Wine & Grape Foundation

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Fueling the Future: New York Wine & Grape Foundation Releases 2024–2025 Research Reports Advancing New York’s Wine & Grape Industry 

New York Wine & Grape Foundation August 1, 2025

NYWGF-supported research delivers actionable insights for grape growers, winemakers, and industry leaders across New York State.  Image courtesy of Rima Brindamour. The New York Wine & Grape Foundation (NYWGF) is proud to announce the release of its 2024–2025 Research Reports, showcasing another year of cutting-edge research dedicated to advancing viticulture, enology, and wine business practices across New York State. These annual reports serve as a vital resource for growers, producers, and decision-makers navigating a rapidly

Top New York Wines Revealed by Governor Kathy Hochul at the 2025 New York Wine Classic Awards 

New York Wine & Grape Foundation July 20, 2025

New York Wine & Grape Foundation’s Annual Awards Showcase the Best Wines in the Empire State  Governor Kathy Hochul today announced the winners of the 39th Annual New York Wine Classic, the premier wine competition celebrating the best of New York’s vibrant and world-class wine industry.   This year’s top honor was awarded to Rose Hill Vineyards, who received the prestigious Governor’s Cup for their exceptional 2019 Clarity Cabernet Sauvignon from Long Island. Weis Vineyards has

Opportunity to Participate in “Uncorked: The Finger Lakes”

New York Wine & Grape Foundation July 18, 2025

The New York Wine & Grape Foundation has been made aware of a new travel documentary pilot called Uncorked: The Finger Lakes, part of the PBS-affiliated series Small Towns, Big Stories, which will highlight the Finger Lakes region and its wine industry. Wineries interested in underwriting sponsorship may gain visibility through regional broadcast, digital platforms, and promotional content. While we are sharing this opportunity for informational purposes, please note that the New York Wine &

A Message from the Doyle Family: We Have Officially Acquired Quarry Ridge Winery

New York Wine & Grape Foundation July 18, 2025

We’re thrilled to share some exciting news with you: our family has officially acquired Quarry Ridge Winery! This is a meaningful step forward for all of us—and the beginning of a new chapter that we are incredibly proud to start. This partnership felt like a natural fit. Our vineyard management team has been planting and caring for Quarry Ridge’s vines since day one, and we’ve had the honor of supplying grapes for many of their

A Hybrid Wine Revolution is Fermenting in New York

Kathleen Willcox and Robin Shreeves July 8, 2025

In the ever-evolving world of wine and grape production, research plays a crucial role in advancing knowledge, improving practices, and ensuring the sustainability of the industry. NYWGF’s commitment to research is evident in its annual research budget, which typically ranges between $350,000 to $600,000. The NYWGF Board of Directors is proud to share the results of 2024-25 funded research projects through individual reports, articles, and a series of webinars in 2025-26. Featured in this article are two NYWGF-funded

New York Wine & Grape Foundation Releases 2024–2025 Annual Report Highlighting Major Milestones in Sustainability, Global Reach, and Industry Advancement

New York Wine & Grape Foundation July 1, 2025

The New York Wine & Grape Foundation (NYWGF) is proud to announce the release of its 2024–2025 Annual Report, celebrating a year of measurable progress and renewed commitment to growing a sustainable, competitive, and internationally recognized New York wine and grape industry. The report showcases a dynamic year in which NYWGF advanced critical initiatives in environmental certification, data reporting, marketing, and export growth. It includes key accomplishments such as the expansion of the New York