Field Notes

News and Updates from the New York Wine & Grape Foundation

Wagner Vineyards

The future of farming and great winemaking in New York: Sustainability at Wagner Vineyards

Five generations of the Wagner family have been growing grapes and making wine in the Finger Lakes for decades. The Wagner Vineyards philosophy is that great wines begin in the vineyard and their success can be attributed to the strict standards of excellence that they employ in their grape growing and winemaking processes. As stewards of the land, they believe that sustainable practices are responsible and respectful to the environment. As a business, they believe that their economic stability is tied directly to how they treat the environment. Although there is a genuine

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2024 NY Vineyard Report

The 2024 New York Vineyard Report provides detailed information on bearing acreage, grape varieties by AVA and region, as well as classifications by origin (vinifera, American, hybrid) and color.